Simon B. Ross‐Murphy

8.6k citations
103 papers · 7.2k · 3 hit papers · h-index 44

Impact in

  • Food Science top 0.05%
    • Polysaccharides Composition and Applications
    • Proteins in Food Systems
    • Microencapsulation and Drying Processes
    • Hydrogels: synthesis, properties, applications

Papers in

Simon B. Ross‐Murphy

102 papers receiving 6.9k citations

Simon B. Ross‐Murphy's Hit Papers

Structural and mechanical properties of biopolymer gels 2005 · 741 citations
7410+14+29Years since publication200400600

Peers

Simon B. Ross‐Murphy
Comparison fields: 5 of 151
  • Food Science 4.4k
  • Molecular Medicine 873
  • Biomaterials 1.4k
  • Fluid Flow and Transfer Processes 467
  • Nutrition and Dietetics 1.1k
Replace Michel Milas with:
Michel Milas France
Edwin R. Morris United Kingdom
S.B. Ross-Murphy United Kingdom
Elizabeth R. Morris United Kingdom
Leonard M.C. Sagis Netherlands
Brent S. Murray United Kingdom
Bjorn Torger Stokke Norway
Victor J. Morris United Kingdom
Saphwan Al‐Assaf United Kingdom
Anne‐Marie Hermansson Sweden
Simon B. Ross‐Murphy relative to Michel Milas France Michel Milas's profile →
Citations per field
00.5×1.5×2×2.3×
Michel Milas · 1×
Citations per year

Countries citing papers authored by Simon B. Ross‐Murphy

Since Specialization
Citations

This map shows the geographic impact of Simon B. Ross‐Murphy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Simon B. Ross‐Murphy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Simon B. Ross‐Murphy more than expected).

Fields of papers citing papers by Simon B. Ross‐Murphy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Simon B. Ross‐Murphy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Simon B. Ross‐Murphy. The network helps show where Simon B. Ross‐Murphy may publish in the future.

Co-authors

The 25 scholars most cited alongside Simon B. Ross‐Murphy, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Simon B. Ross‐Murphy Line = papers co-authored together Simon B. Ross‐Murphy links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 103 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Structural and mechanical properties of biopolymer gels
Hit paper breakdown →
2005741
2
Rheological characterisation of polymer gels
Hit paper breakdown →
1998523
3
Viscosity-molecular weight relationships, intrinsic chain flexibility, and dynamic solution properties of guar galactomannan
Hit paper breakdown →
1982435
4 1995295
5 1992209
6 1989206
7 2003195
8 2000190
9 2000177
10 2004177
11 1993177
12 2002166
13 1985163
14 1983162
15 1997135
16 1987131
17 2013118
18 2011108
19 2001105
20 2003102

About Simon B. Ross‐Murphy

Simon B. Ross‐Murphy is a scholar working on Food Science, Fluid Flow and Transfer Processes, Plant Science, Molecular Medicine and Biomaterials, having authored 103 papers that have together received 7.2k indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (72 papers), Proteins in Food Systems (47 papers), Polysaccharides and Plant Cell Walls (39 papers), Rheology and Fluid Dynamics Studies (17 papers), Hydrogels: synthesis, properties, applications (11 papers), Surfactants and Colloidal Systems (9 papers), Microencapsulation and Drying Processes (6 papers) and Phase Equilibria and Thermodynamics (5 papers). The work is most often cited by research in Food Science (4.4k citations), Molecular Medicine (873 citations), Biomaterials (1.4k citations), Fluid Flow and Transfer Processes (467 citations) and Nutrition and Dietetics (1.1k citations). Simon B. Ross‐Murphy has collaborated with scholars based in United Kingdom, China and France. Frequent co-authors include Allan Clark, Gaynor M. Kavanagh, Edwin R. Morris, David R. Picout, Robert K. Richardson, Walraj S. Gosal, Geoffrey Robinson, Yoshihito Osada, Stephen E. Harding and Ian W. Sutherland. Their work appears in journals such as Carbohydrate Polymers, Biomacromolecules, International Journal of Biological Macromolecules, Carbohydrate Research and Macromolecules.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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