Sarhan Mohammed
Impact in
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- Probiotics and Fermented Foods
- Food Quality and Safety Studies
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- Enzyme Production and Characterization
Papers in
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- Probiotics and Fermented Foods 3
- Botanical Research and Applications 1
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- Nanoparticles: synthesis and applications 2
- Co-authors
- Ahmet Hilmi Çon (5 shared papers)Ifagbémi Bienvenue Chabı (1 shared paper)Oscar Zannou (1 shared paper)Nilgün Özdemir (1 shared paper)Tuba Esatbeyoglu (1 shared paper)Hojjat Pashazadeh (1 shared paper)Yénoukounmè Euloge Kpoclou (1 shared paper)İlkay Koca (2 shared papers)
In The Last Decade
Sarhan Mohammed
4 papers receiving 50 citations
Peers
Comparison fields: 5 of 23
- Food Science 40
- Biotechnology 9
- Nutrition and Dietetics 10
- Aging 1
- Animal Science and Zoology 5
Countries citing papers authored by Sarhan Mohammed
This map shows the geographic impact of Sarhan Mohammed's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sarhan Mohammed with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sarhan Mohammed more than expected).
Fields of papers citing papers by Sarhan Mohammed
This network shows the impact of papers produced by Sarhan Mohammed. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sarhan Mohammed. The network helps show where Sarhan Mohammed may publish in the future.
Co-authors
The 10 scholars most cited alongside Sarhan Mohammed, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 39 | |
| 2 | 2024 | 9 | |
| 3 | 2024 | 3 | |
| 4 | 2024 | 1 | |
| 5 | 2025 | 0 | |
| 6 | 2025 | 0 | |
| 7 | 2025 | 0 |
About Sarhan Mohammed
Sarhan Mohammed is a scholar working on Food Science, Materials Chemistry, Molecular Biology, Complementary and alternative medicine and Catalysis, having authored 7 papers that have together received 52 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (3 papers), Nanoparticles: synthesis and applications (2 papers), Digestive system and related health (1 paper), Graphene and Nanomaterials Applications (1 paper), Medicinal Plants and Neuroprotection (1 paper), Ionic liquids properties and applications (1 paper), Enzyme Production and Characterization (1 paper) and Botanical Research and Applications (1 paper). The work is most often cited by research in Food Science (40 citations), Biotechnology (9 citations), Nutrition and Dietetics (10 citations), Aging (1 citation) and Animal Science and Zoology (5 citations). Sarhan Mohammed has collaborated with scholars based in Türkiye, Germany and Benin. Frequent co-authors include Ahmet Hilmi Çon, Ifagbémi Bienvenue Chabı, Oscar Zannou, Nilgün Özdemir, Tuba Esatbeyoglu, Hojjat Pashazadeh, Yénoukounmè Euloge Kpoclou, İlkay Koca, D. Sylvain Dabadé and Müberra Andaç. Their work appears in journals such as LWT, Archives of Microbiology, Scientific Reports, Food Science and Biotechnology and Biomass Conversion and Biorefinery.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.