S. Syamkumar
Impact in
- Molecular Medicine top 10%
- Curcumin's Biomedical Applications
- Pharmacology top 5%
- Ginger and Zingiberaceae research
Papers in
-
- Genetic and Environmental Crop Studies 3
- Banana Cultivation and Research 3
- Plant Pathogenic Bacteria Studies 3
-
- Identification and Quantification in Food 4
- Co-authors
- B. Sasikumar (17 shared papers)T. J. Zachariah (5 shared papers)Jaleel Kizhakkayil (5 shared papers)V.A. Parthasarathy (3 shared papers)T. E. Sheeja (2 shared papers)Alangar Ishwara Bhat (2 shared papers)Elizabeth Thomas (1 shared paper)Bhuvaneswari Krishnamoorthy (1 shared paper)
- Journals
- British Food Journal (2 papers)Plant Molecular Biology Reporter (2 papers)Food Research International (1 paper)Scientia Horticulturae (1 paper)Food Biotechnology (3 papers)
- Partner nations
- India
In The Last Decade
S. Syamkumar
19 papers receiving 376 citations
Peers
Comparison fields: 5 of 45
- Molecular Medicine 67
- Pharmacology 93
- Analytical Chemistry 71
- Food Science 112
- Plant Science 176
Countries citing papers authored by S. Syamkumar
This map shows the geographic impact of S. Syamkumar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Syamkumar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Syamkumar more than expected).
Fields of papers citing papers by S. Syamkumar
This network shows the impact of papers produced by S. Syamkumar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Syamkumar. The network helps show where S. Syamkumar may publish in the future.
Co-authors
The 8 scholars most cited alongside S. Syamkumar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 72 | |
| 2 | 2004 | 72 | |
| 3 | 2009 | 40 | |
| 4 | 2003 | 31 | |
| 5 | 2009 | 30 | |
| 6 | 2011 | 29 | |
| 7 | 2010 | 27 | |
| 8 | 2007 | 24 | |
| 9 | 2004 | 24 | |
| 10 | 2011 | 20 | |
| 11 | 2005 | 12 | |
| 12 | Random amplified polymorphic DNA technique for detection of plant based adul- terants in chilli powder (Capsicum annuum). | 2008 | 11 |
| 13 | Molecular characterization of primitive, elite and exotic ginger genotypes to protect the biowealth of elite ginger accessions. | 2008 | 8 |
| 14 | A comparative quality appraisal of exported cardamoms of India, Sri Lanka and Guatemala | 2006 | 8 |
| 15 | 2004 | 8 | |
| 16 | Comparative quality characterization and molecular profiling of Indian, Sri Lankan and Guatemalan cardamoms | 2006 | 5 |
| 17 | Optimization of DNA isolation and PCR parameters in Myristica sp. and related gen- era for RAPD and ISSR analysis. | 2008 | 5 |
| 18 | Molecular and morphological characterization of new promising black pepper ( Piper nigrum L.) lines | 2014 | 1 |
| 19 | GC MS analysis of essential oil of export grade Indian, Guatemalan and Sri Lankan cardamoms. | 2009 | 1 |
About S. Syamkumar
S. Syamkumar is a scholar working on Plant Science, Molecular Biology, Genetics, Pharmacology and Food Science, having authored 19 papers that have together received 428 indexed citations. Recurring topics across this work include Genetic diversity and population structure (5 papers), Identification and Quantification in Food (4 papers), Essential Oils and Antimicrobial Activity (4 papers), Plant and Fungal Interactions Research (3 papers), Genetic and Environmental Crop Studies (3 papers), Ginger and Zingiberaceae research (3 papers), Banana Cultivation and Research (3 papers) and Plant Pathogenic Bacteria Studies (3 papers). The work is most often cited by research in Molecular Medicine (67 citations), Pharmacology (93 citations), Analytical Chemistry (71 citations), Food Science (112 citations) and Plant Science (176 citations). S. Syamkumar has collaborated with scholars based in India. Frequent co-authors include B. Sasikumar, T. J. Zachariah, Jaleel Kizhakkayil, V.A. Parthasarathy, T. E. Sheeja, Alangar Ishwara Bhat, Elizabeth Thomas and Bhuvaneswari Krishnamoorthy. Their work appears in journals such as British Food Journal, Plant Molecular Biology Reporter, Food Research International, Scientia Horticulturae and Food Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.