Ruth E. Baldwin

58 papers and 550 indexed citations i.

Ruth E. Baldwin has authored 58 papers that have received a total of 550 indexed citations. This includes 33 papers in Food Science, 28 papers in Animal Science and Zoology and 18 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (28 papers), Food Quality and Safety Studies (11 papers) and Biochemical Analysis and Sensing Techniques (8 papers). Ruth E. Baldwin is often cited by papers focused on Meat and Animal Product Quality (28 papers), Food Quality and Safety Studies (11 papers) and Biochemical Analysis and Sensing Techniques (8 papers) and collaborates with scholars based in United States. Ruth E. Baldwin's co-authors include O.J. Cotterill, M. L. Fields, Aminah Abdullah, John W. Robinson and R.T. Marshall and has published in prestigious journals such as Science, Journal of Agricultural and Food Chemistry and Journal of Dairy Science