R.G. Jensen
Impact in
- Nutrition and Dietetics top 1%
- Fatty Acid Research and Health
- Infant Nutrition and Health
- Biochemistry top 1%
- Lipid metabolism and biosynthesis
Papers in
-
- Enzyme Catalysis and Immobilization 25
- Microbial Metabolic Engineering and Bioproduction 8
-
- Fatty Acid Research and Health 26
- Infant Nutrition and Health 6
- Co-authors
- J. Sampugna (35 shared papers)Robert E. Pitas (9 shared papers)G.W. Gander (14 shared papers)James G. Quinn (11 shared papers)J.H. Nelson (1 shared paper)Gillian Douglas (1 shared paper)Paul Taylor (1 shared paper)Mark A. Hanson (1 shared paper)
- Journals
- Journal of Dairy Science (39 papers)Journal of the American Oil Chemists Society (5 papers)Lipids (14 papers)Journal of Lipid Research (1 paper)Annual Review of Nutrition (1 paper)
- Partner nations
- United StatesCanadaDenmark
In The Last Decade
R.G. Jensen
71 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 112
- Nutrition and Dietetics 865
- Biochemistry 366
- Animal Science and Zoology 213
- Food Science 383
- Obstetrics and Gynecology 114
Countries citing papers authored by R.G. Jensen
This map shows the geographic impact of R.G. Jensen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.G. Jensen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.G. Jensen more than expected).
Fields of papers citing papers by R.G. Jensen
This network shows the impact of papers produced by R.G. Jensen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.G. Jensen. The network helps show where R.G. Jensen may publish in the future.
Co-authors
The 25 scholars most cited alongside R.G. Jensen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 72 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 295 | |
| 2 | 1978 | 176 | |
| 3 | 1977 | 141 | |
| 4 | Nutritional and biochemical properties of human milk, Part I: General aspects, proteins, and carbohydrates. | 1999 | 126 |
| 5 | 1967 | 102 | |
| 6 | 1973 | 81 | |
| 7 | 1980 | 73 | |
| 8 | 1962 | 62 | |
| 9 | 1967 | 52 | |
| 10 | 1966 | 51 | |
| 11 | 1962 | 47 | |
| 12 | 1967 | 44 | |
| 13 | Lipids in human milk-composition and fat-soluble vitamins. | 1989 | 43 |
| 14 | 1964 | 39 | |
| 15 | 1964 | 38 | |
| 16 | 1959 | 37 | |
| 17 | 1967 | 36 | |
| 18 | 1965 | 35 | |
| 19 | 1968 | 32 | |
| 20 | 1964 | 31 |
About R.G. Jensen
R.G. Jensen is a scholar working on Molecular Biology, Nutrition and Dietetics, Biochemistry, Endocrinology, Diabetes and Metabolism and Food Science, having authored 72 papers that have together received 2.2k indexed citations. Recurring topics across this work include Fatty Acid Research and Health (26 papers), Enzyme Catalysis and Immobilization (25 papers), Lipid metabolism and biosynthesis (22 papers), Diet, Metabolism, and Disease (14 papers), Food Chemistry and Fat Analysis (11 papers), Microbial Metabolic Engineering and Bioproduction (8 papers), Infant Nutrition and Health (6 papers) and Analytical Chemistry and Chromatography (6 papers). The work is most often cited by research in Nutrition and Dietetics (865 citations), Biochemistry (366 citations), Animal Science and Zoology (213 citations), Food Science (383 citations) and Obstetrics and Gynecology (114 citations). R.G. Jensen has collaborated with scholars based in United States, Canada and Denmark. Frequent co-authors include J. Sampugna, Robert E. Pitas, G.W. Gander, James G. Quinn, J.H. Nelson, Gillian Douglas, Paul Taylor, Mark A. Hanson, D. L. Carpenter and Lucilla Poston. Their work appears in journals such as Journal of Dairy Science, Journal of the American Oil Chemists Society, Lipids, Journal of Lipid Research and Annual Review of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.