L. Jaganmohan Rao

23 papers and 1.4k indexed citations i.

L. Jaganmohan Rao has authored 23 papers that have received a total of 1.4k indexed citations. This includes 8 papers in Food Science, 8 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (8 papers), Essential Oils and Antimicrobial Activity (4 papers) and Tea Polyphenols and Effects (4 papers). L. Jaganmohan Rao is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Essential Oils and Antimicrobial Activity (4 papers) and Tea Polyphenols and Effects (4 papers) and collaborates with scholars based in India, United States and Japan. L. Jaganmohan Rao's co-authors include G.K. Jayaprakasha, K.K. Sakariah, R. Subramanian, Kamatham A. Naidu and Ravendra Pratap Singh and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Phytochemistry.