R. Harper
Impact in
- Sensory Systems top 5%
- Olfactory and Sensory Function Studies
- Food Science top 10%
- Sensory Analysis and Statistical Methods
Papers in
-
- Sensory Analysis and Statistical Methods 2
-
- Advanced Chemical Sensor Technologies 2
- Superconducting Materials and Applications 1
- Co-authors
- S. S. Stevens (1 shared paper)Derek G. Land (1 shared paper)Paul Golby (1 shared paper)David Skibinski (1 shared paper)Yung‐Sheng Chang (1 shared paper)Margaret Attwood (1 shared paper)Frank Sargent (1 shared paper)Simon C. Andrews (1 shared paper)
- Journals
- Journal of the Royal Statistical Society Series C (Applied Statistics) (2 papers)Chemical Senses (2 papers)International Journal of Food Science & Technology (2 papers)Food Quality and Preference (1 paper)Nature (1 paper)
- Partner nations
- United KingdomUnited StatesItaly
In The Last Decade
R. Harper
15 papers receiving 317 citations
Peers
Comparison fields: 5 of 84
- Sensory Systems 65
- Food Science 109
- Tourism, Leisure and Hospitality Management 9
- Experimental and Cognitive Psychology 56
- Nutrition and Dietetics 62
Countries citing papers authored by R. Harper
This map shows the geographic impact of R. Harper's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Harper with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Harper more than expected).
Fields of papers citing papers by R. Harper
This network shows the impact of papers produced by R. Harper. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Harper. The network helps show where R. Harper may publish in the future.
Co-authors
The 23 scholars most cited alongside R. Harper, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 82 | |
| 2 | 1964 | 72 | |
| 3 | 1990 | 55 | |
| 4 | Odour description and odour classification: A multidisciplinary examination, | 1968 | 52 |
| 5 | 1975 | 22 | |
| 6 | 1956 | 14 | |
| 7 | 1986 | 13 | |
| 8 | 1963 | 13 | |
| 9 | 1951 | 7 | |
| 10 | 1966 | 5 | |
| 11 | 1975 | 4 | |
| 12 | 1964 | 4 | |
| 13 | 1955 | 3 | |
| 14 | High power targets for cyclotron production of 99mTc | 2015 | 2 |
| 15 | 1964 | 1 | |
| 16 | 1970 | 1 |
About R. Harper
R. Harper is a scholar working on Food Science, Biomedical Engineering, Mechanics of Materials, Atomic and Molecular Physics, and Optics and Sensory Systems, having authored 16 papers that have together received 350 indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (2 papers), Olfactory and Sensory Function Studies (2 papers), Textile materials and evaluations (2 papers), Advanced Chemical Sensor Technologies (2 papers), Advanced Statistical Methods and Models (1 paper), Color Science and Applications (1 paper), Meat and Animal Product Quality (1 paper) and Superconducting Materials and Applications (1 paper). The work is most often cited by research in Sensory Systems (65 citations), Food Science (109 citations), Tourism, Leisure and Hospitality Management (9 citations), Experimental and Cognitive Psychology (56 citations) and Nutrition and Dietetics (62 citations). R. Harper has collaborated with scholars based in United Kingdom, United States and Italy. Frequent co-authors include S. S. Stevens, Derek G. Land, Paul Golby, David Skibinski, Yung‐Sheng Chang, Margaret Attwood, Frank Sargent, Simon C. Andrews, Ben C. Berks and John R. Guest. Their work appears in journals such as Journal of the Royal Statistical Society Series C (Applied Statistics), Chemical Senses, International Journal of Food Science & Technology, Food Quality and Preference and Nature.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.