P.M. Norton

About

P.M. Norton has authored 18 papers that have received a total of 411 indexed citations. This includes 7 papers in Molecular Biology, 6 papers in Immunology and 4 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (4 papers), Heat shock proteins research (4 papers) and thermodynamics and calorimetric analyses (4 papers). P.M. Norton is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Heat shock proteins research (4 papers) and thermodynamics and calorimetric analyses (4 papers) and collaborates with scholars based in United Kingdom and United States. P.M. Norton's co-authors include James A. Leigh, M. V. Viola, R. W. F. Le Page, D.S. Latchman and Stephen M. Wilson and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Neurochemistry and Infection and Immunity.

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