Philippe Pochart

About

Philippe Pochart has authored 66 papers that have received a total of 7.7k indexed citations. This includes 37 papers in Molecular Biology, 29 papers in Food Science and 28 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (35 papers), Probiotics and Fermented Foods (29 papers) and Digestive system and related health (15 papers). Philippe Pochart is often cited by papers focused on Gut microbiota and health (35 papers), Probiotics and Fermented Foods (29 papers) and Digestive system and related health (15 papers) and collaborates with scholars based in France, Morocco and Chile. Philippe Pochart's co-authors include Philippe Marteau, Antonia Suau, Joël Doré, Fabien Magne and Iréne Mangin and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Gastroenterology and PLoS ONE.

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