P.G. van Wikselaar
Impact in
- Agronomy and Crop Science top 1%
- Ruminant Nutrition and Digestive Physiology
- Agronomic Practices and Intercropping Systems
- Animal Science and Zoology top 5%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
Papers in
-
- Ruminant Nutrition and Digestive Physiology 14
-
- Animal Nutrition and Physiology 5
- Meat and Animal Product Quality 3
- Co-authors
- F. Driehuis (7 shared papers)S.J.W.H. Oude Elferink (2 shared papers)P.M. Becker (8 shared papers)S.F. Spoelstra (4 shared papers)J.W. Cone (2 shared papers)P. Bikker (2 shared papers)M.M. van Krimpen (2 shared papers)A.M. van Vuuren (4 shared papers)
- Journals
- Journal of the Science of Food and Agriculture (4 papers)Animal Feed Science and Technology (3 papers)Grass and Forage Science (2 papers)The Journal of Agricultural Science (2 papers)Food Additives & Contaminants Part A (2 papers)
- Partner nations
- NetherlandsUnited StatesItaly
In The Last Decade
P.G. van Wikselaar
25 papers receiving 734 citations
Peers
Comparison fields: 5 of 83
- Agronomy and Crop Science 470
- Animal Science and Zoology 185
- Forestry 45
- Nutrition and Dietetics 139
- Aquatic Science 67
Countries citing papers authored by P.G. van Wikselaar
This map shows the geographic impact of P.G. van Wikselaar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P.G. van Wikselaar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P.G. van Wikselaar more than expected).
Fields of papers citing papers by P.G. van Wikselaar
This network shows the impact of papers produced by P.G. van Wikselaar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P.G. van Wikselaar. The network helps show where P.G. van Wikselaar may publish in the future.
Co-authors
The 25 scholars most cited alongside P.G. van Wikselaar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 26 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2001 | 262 | |
| 2 | 2020 | 77 | |
| 3 | 2000 | 76 | |
| 4 | 2013 | 65 | |
| 5 | 2016 | 36 | |
| 6 | 1997 | 35 | |
| 7 | Lactobacillus buchneri improves aerobic stability of laboratory and farm scale whole crop maize silage but does not affect feed intake and milk production of dairy cows | 1999 | 29 |
| 8 | 1992 | 27 | |
| 9 | 2007 | 27 | |
| 10 | 1996 | 26 | |
| 11 | 2013 | 22 | |
| 12 | 2011 | 18 | |
| 13 | 2009 | 17 | |
| 14 | 1992 | 13 | |
| 15 | 2003 | 11 | |
| 16 | 2011 | 11 | |
| 17 | 2015 | 9 | |
| 18 | 2011 | 7 | |
| 19 | 2023 | 7 | |
| 20 | The prevention of alcoholic fermentation in high dry matter grass silage | 1999 | 6 |
About P.G. van Wikselaar
P.G. van Wikselaar is a scholar working on Agronomy and Crop Science, Animal Science and Zoology, Molecular Biology, Cell Biology and Nutrition and Dietetics, having authored 26 papers that have together received 802 indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (14 papers), Animal Nutrition and Physiology (5 papers), Muscle metabolism and nutrition (4 papers), Meat and Animal Product Quality (3 papers), Fatty Acid Research and Health (2 papers), Insect Utilization and Effects (2 papers), Sirtuins and Resveratrol in Medicine (2 papers) and Animal Behavior and Welfare Studies (2 papers). The work is most often cited by research in Agronomy and Crop Science (470 citations), Animal Science and Zoology (185 citations), Forestry (45 citations), Nutrition and Dietetics (139 citations) and Aquatic Science (67 citations). P.G. van Wikselaar has collaborated with scholars based in Netherlands, United States and Italy. Frequent co-authors include F. Driehuis, S.J.W.H. Oude Elferink, P.M. Becker, S.F. Spoelstra, J.W. Cone, P. Bikker, M.M. van Krimpen, A.M. van Vuuren, Maurice C. R. Franssen and Jules Beekwilder. Their work appears in journals such as Journal of the Science of Food and Agriculture, Animal Feed Science and Technology, Grass and Forage Science, The Journal of Agricultural Science and Food Additives & Contaminants Part A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.