Per Strøman

410 citations
12 papers · 289 · h-index 8

Impact in

Papers in

Per Strøman

12 papers receiving 267 citations

Peers

Per Strøman
Comparison fields: 5 of 56
  • Immunology and Allergy 93
  • Food Science 113
  • Dermatology 38
  • Biotechnology 32
  • Nutrition and Dietetics 43
Replace Koffi Konan with:
Koffi Konan United States
Ziye Zhang China
Barry W. Schafer United States
Masayuki Nakase Japan
C J Slangen Netherlands
Scott McClain United States
Florentino Polo Spain
Elke Schoeters Belgium
Takashi Hashida-Okado Japan
Toomas Allmere Sweden
Per Strøman relative to Koffi Konan United States Koffi Konan's profile →
Citations per field
00.5×3.6×
Koffi Konan · 1×
Citations per year

Countries citing papers authored by Per Strøman

Since Specialization
Citations

This map shows the geographic impact of Per Strøman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Per Strøman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Per Strøman more than expected).

Fields of papers citing papers by Per Strøman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Per Strøman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Per Strøman. The network helps show where Per Strøman may publish in the future.

Co-authors

The 24 scholars most cited alongside Per Strøman, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Per Strøman Line = papers co-authored together Per Strøman links everyone, so they are left out of the graph.

All Works

12 of 12 papers shown
#Work
1 199298
2 201051
3 199244
4 200131
5 199315
6 200314
7 198711
8 19899
9 20095
10 20094
11 19794
12 20183

About Per Strøman

Per Strøman is a scholar working on Molecular Biology, Food Science, Dermatology, Immunology and Allergy and Organic Chemistry, having authored 12 papers that have together received 289 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (5 papers), Polyamine Metabolism and Applications (3 papers), Allergic Rhinitis and Sensitization (2 papers), RNA and protein synthesis mechanisms (2 papers), Food Allergy and Anaphylaxis Research (2 papers), Contact Dermatitis and Allergies (2 papers), Neurobiology and Insect Physiology Research (1 paper) and Synthesis and Reactions of Organic Compounds (1 paper). The work is most often cited by research in Immunology and Allergy (93 citations), Food Science (113 citations), Dermatology (38 citations), Biotechnology (32 citations) and Nutrition and Dietetics (43 citations). Per Strøman has collaborated with scholars based in Denmark, Netherlands and Spain. Frequent co-authors include Jørgen Nedergaard Larsen, Henrik Ipsen, Kim I. Sørensen, Ana Belén Flórez, Birgitte Stuer‐Lauridsen, Clara G. de los Reyes‐Gavilán, Abelardo Margollés, Miguel Gueimonde, Angela H. A. M. van Hoek and Eric Johansen. Their work appears in journals such as Hereditas, Applied and Environmental Microbiology, Gene, International Archives of Allergy and Immunology and Journal of Food Protection.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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