Pascal Veys
Impact in
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
- Insect Science top 10%
- Insect Utilization and Effects
- Insect and Pesticide Research
Papers in
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- Identification and Quantification in Food 12
- Protein Hydrolysis and Bioactive Peptides 3
- Molecular Biology Techniques and Applications 3
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- Insect Utilization and Effects 5
- Insect and Pesticide Research 3
- Co-authors
- Vincent Baeten (17 shared papers)Olivier Fumière (6 shared papers)Gilbert Berben (7 shared papers)Ana Boix (1 shared paper)Christoph von Holst (1 shared paper)Claude Saegerman (4 shared papers)Charles Van Hove (3 shared papers)Marc Dieu (3 shared papers)
In The Last Decade
Pascal Veys
25 papers receiving 299 citations
Peers
Comparison fields: 5 of 57
- Animal Science and Zoology 98
- Insect Science 91
- Analytical Chemistry 35
- Molecular Biology 206
- Food Science 48
Countries citing papers authored by Pascal Veys
This map shows the geographic impact of Pascal Veys's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pascal Veys with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pascal Veys more than expected).
Fields of papers citing papers by Pascal Veys
This network shows the impact of papers produced by Pascal Veys. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pascal Veys. The network helps show where Pascal Veys may publish in the future.
Co-authors
The 25 scholars most cited alongside Pascal Veys, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Methods of Detection, Species Identification and Quantification of Processed Animal Proteins in Feedingstuffs | 2009 | 58 |
| 2 | 2010 | 30 | |
| 3 | 2016 | 27 | |
| 4 | 2014 | 21 | |
| 5 | 2017 | 20 | |
| 6 | 2018 | 18 | |
| 7 | 2021 | 16 | |
| 8 | 2020 | 14 | |
| 9 | 2017 | 13 | |
| 10 | The pore of the leaf cavity of Azolla: Interspecific morphological differences and continuity between the cavity envelopes | 2000 | 10 |
| 11 | The pore of the leaf cavity of Azolla: Morphology, cytochemistry and possible functions | 1999 | 10 |
| 12 | 2012 | 10 | |
| 13 | 2002 | 9 | |
| 14 | 2013 | 9 | |
| 15 | 2014 | 7 | |
| 16 | 2010 | 7 | |
| 17 | Microscopic analysis of agricultural products. | 2011 | 7 |
| 18 | New developments in classical microscopy; what can be expected for the official control? | 2011 | 6 |
| 19 | 2023 | 6 | |
| 20 | 2024 | 3 |
About Pascal Veys
Pascal Veys is a scholar working on Molecular Biology, Insect Science, Genetics, Food Science and Animal Science and Zoology, having authored 27 papers that have together received 312 indexed citations. Recurring topics across this work include Identification and Quantification in Food (12 papers), Insect Utilization and Effects (5 papers), Insect and Arachnid Ecology and Behavior (4 papers), Meat and Animal Product Quality (4 papers), Salmonella and Campylobacter epidemiology (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Molecular Biology Techniques and Applications (3 papers) and Insect and Pesticide Research (3 papers). The work is most often cited by research in Animal Science and Zoology (98 citations), Insect Science (91 citations), Analytical Chemistry (35 citations), Molecular Biology (206 citations) and Food Science (48 citations). Pascal Veys has collaborated with scholars based in Belgium, Italy and France. Frequent co-authors include Vincent Baeten, Olivier Fumière, Gilbert Berben, Ana Boix, Christoph von Holst, Claude Saegerman, Charles Van Hove, Marc Dieu, Pierre Van Cutsem and István E. Markó. Their work appears in journals such as Food Additives & Contaminants Part A, Food Chemistry, Plant Signaling & Behavior, Symbiosis and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.