Muhammet Arıcı

93 papers and 1.8k indexed citations i.

About

Muhammet Arıcı has authored 93 papers that have received a total of 1.8k indexed citations. This includes 63 papers in Food Science, 32 papers in Nutrition and Dietetics and 31 papers in Plant Science. The topics of these papers are Food composition and properties (18 papers), Probiotics and Fermented Foods (18 papers) and Essential Oils and Antimicrobial Activity (16 papers). Muhammet Arıcı is often cited by papers focused on Food composition and properties (18 papers), Probiotics and Fermented Foods (18 papers) and Essential Oils and Antimicrobial Activity (16 papers) and collaborates with scholars based in Türkiye, Saudi Arabia and Algeria. Muhammet Arıcı's co-authors include Osman Sağdıç, Ömer Said Toker, Tuncay Gümüş, Muhammed Zeki Durak and Salih Karasu and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Food Hydrocolloids.

In The Last Decade

Fields of papers published by Muhammet Arıcı

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Muhammet Arıcı

Since Specialization
Citations
Rankless by CCL
2025