Mildred Gee
Impact in
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
- Food Science top 10%
- Polysaccharides Composition and Applications
Papers in
-
- Carbohydrate Chemistry and Synthesis 3
- Co-authors
- R. M. McCready (8 shared papers)R. M. Reeve (1 shared paper)Arthur I. Morgan (2 shared papers)William G. Dauben (2 shared papers)George W. Brown (1 shared paper)Dexter S. Goldman (1 shared paper)I.L. Chaikoff (1 shared paper)Franca Jones (2 shared papers)
- Journals
- Journal of Food Science (5 papers)Analytical Chemistry (5 papers)The Journal of Organic Chemistry (3 papers)Journal of Agricultural and Food Chemistry (2 papers)Journal of Chromatography A (1 paper)
- Partner nations
- United StatesUnited Kingdom
In The Last Decade
Mildred Gee
19 papers receiving 379 citations
Peers
Comparison fields: 5 of 69
- Nutrition and Dietetics 112
- Food Science 108
- Spectroscopy 76
- Plant Science 149
- Biochemistry 25
Countries citing papers authored by Mildred Gee
This map shows the geographic impact of Mildred Gee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mildred Gee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mildred Gee more than expected).
Fields of papers citing papers by Mildred Gee
This network shows the impact of papers produced by Mildred Gee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mildred Gee. The network helps show where Mildred Gee may publish in the future.
Co-authors
The 11 scholars most cited alongside Mildred Gee, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1962 | 69 | |
| 2 | 1958 | 45 | |
| 3 | 1959 | 45 | |
| 4 | 1962 | 42 | |
| 5 | 1970 | 41 | |
| 6 | 1957 | 40 | |
| 7 | 1951 | 38 | |
| 8 | 1965 | 31 | |
| 9 | 1962 | 25 | |
| 10 | 1960 | 21 | |
| 11 | 1963 | 17 | |
| 12 | 1980 | 10 | |
| 13 | 1957 | 9 | |
| 14 | 1967 | 8 | |
| 15 | 1967 | 8 | |
| 16 | 1974 | 7 | |
| 17 | 1957 | 7 | |
| 18 | 1952 | 5 | |
| 19 | 1958 | 2 | |
| 20 | 1984 | 1 |
About Mildred Gee
Mildred Gee is a scholar working on Organic Chemistry, Molecular Biology, Spectroscopy, Food Science and Nutrition and Dietetics, having authored 20 papers that have together received 471 indexed citations. Recurring topics across this work include Analytical Chemistry and Chromatography (4 papers), Carbohydrate Chemistry and Synthesis (3 papers), Horticultural and Viticultural Research (2 papers), Microbial Metabolites in Food Biotechnology (2 papers), Phytochemicals and Antioxidant Activities (1 paper), Postharvest Quality and Shelf Life Management (1 paper), Isotope Analysis in Ecology (1 paper) and Plant Physiology and Cultivation Studies (1 paper). The work is most often cited by research in Nutrition and Dietetics (112 citations), Food Science (108 citations), Spectroscopy (76 citations), Plant Science (149 citations) and Biochemistry (25 citations). Mildred Gee has collaborated with scholars based in United States and United Kingdom. Frequent co-authors include R. M. McCready, R. M. Reeve, Arthur I. Morgan, William G. Dauben, George W. Brown, Dexter S. Goldman, I.L. Chaikoff, Franca Jones, C.C. Huxsoll and A.M.C. Davies. Their work appears in journals such as Journal of Food Science, Analytical Chemistry, The Journal of Organic Chemistry, Journal of Agricultural and Food Chemistry and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.