Meei‐Yn Lin

34 papers and 1.9k indexed citations i.

About

Meei‐Yn Lin has authored 34 papers that have received a total of 1.9k indexed citations. This includes 14 papers in Food Science, 13 papers in Molecular Biology and 9 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (11 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Gut microbiota and health (5 papers). Meei‐Yn Lin is often cited by papers focused on Probiotics and Fermented Foods (11 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Gut microbiota and health (5 papers) and collaborates with scholars based in Taiwan and United States. Meei‐Yn Lin's co-authors include Chu‐Chyn Ou, Jiunn‐Liang Ko, Jaw‐Ji Tsai, Ying-Chen Lu and Dennis A. Savaiano and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Applied Microbiology and Biotechnology and Journal of Dairy Science.

In The Last Decade

Fields of papers published by Meei‐Yn Lin

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Meei‐Yn Lin

Since Specialization
Citations
Rankless by CCL
2025