M. Carmen Martínez‐Cuesta

55 papers and 1.8k indexed citations i.

M. Carmen Martínez‐Cuesta has authored 55 papers that have received a total of 1.8k indexed citations. This includes 40 papers in Molecular Biology, 37 papers in Food Science and 18 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (33 papers), Gut microbiota and health (19 papers) and Protein Hydrolysis and Bioactive Peptides (12 papers). M. Carmen Martínez‐Cuesta is often cited by papers focused on Probiotics and Fermented Foods (33 papers), Gut microbiota and health (19 papers) and Protein Hydrolysis and Bioactive Peptides (12 papers) and collaborates with scholars based in Spain, United Kingdom and Belgium. M. Carmen Martínez‐Cuesta's co-authors include Carmen Peláez, Teresa Requena, Elvira Barroso, Begoña Bartolomé and Tomás García‐Cayuela and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Scientific Reports.