Kia Ditlevsen
Impact in
- Marketing top 5%
- Environmental Sustainability in Business
- Consumer Behavior in Brand Consumption and Identification
- Food Science top 5%
- Food Waste Reduction and Sustainability
- Culinary Culture and Tourism
- Sensory Analysis and Statistical Methods
Papers in
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- Culinary Culture and Tourism 5
- Food Waste Reduction and Sustainability 4
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- Obesity, Physical Activity, Diet 3
- Zoonotic diseases and public health 2
- Co-authors
- Jesper Lassen (6 shared papers)Peter Sandøe (5 shared papers)Sigrid Denver (4 shared papers)Tove Christensen (4 shared papers)Ramona Teuber (1 shared paper)Jørgen Dejgård Jensen (3 shared papers)Annemette Nielsen (4 shared papers)Kathrine Vitus (2 shared papers)
In The Last Decade
Kia Ditlevsen
16 papers receiving 432 citations
Peers
Comparison fields: 5 of 90
- Marketing 164
- Food Science 174
- Tourism, Leisure and Hospitality Management 11
- Plant Science 227
- Management, Monitoring, Policy and Law 41
Countries citing papers authored by Kia Ditlevsen
This map shows the geographic impact of Kia Ditlevsen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kia Ditlevsen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kia Ditlevsen more than expected).
Fields of papers citing papers by Kia Ditlevsen
This network shows the impact of papers produced by Kia Ditlevsen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kia Ditlevsen. The network helps show where Kia Ditlevsen may publish in the future.
Co-authors
The 22 scholars most cited alongside Kia Ditlevsen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 181 | |
| 2 | 2018 | 84 | |
| 3 | 2019 | 80 | |
| 4 | 2020 | 14 | |
| 5 | 2017 | 14 | |
| 6 | 2017 | 13 | |
| 7 | 2021 | 13 | |
| 8 | 2020 | 11 | |
| 9 | 2023 | 8 | |
| 10 | 2015 | 8 | |
| 11 | 2016 | 5 | |
| 12 | 2022 | 4 | |
| 13 | 2024 | 4 | |
| 14 | 2021 | 2 | |
| 15 | 2022 | 2 | |
| 16 | Why do consumers of organic food have more nutritionally balanced diets? – a Danish study | 2018 | 1 |
| 17 | 2018 | 0 |
About Kia Ditlevsen
Kia Ditlevsen is a scholar working on Food Science, Public Health, Environmental and Occupational Health, Plant Science, Pharmacy and General Health Professions, having authored 17 papers that have together received 444 indexed citations. Recurring topics across this work include Organic Food and Agriculture (6 papers), Culinary Culture and Tourism (5 papers), Obesity and Health Practices (4 papers), Food Waste Reduction and Sustainability (4 papers), Obesity, Physical Activity, Diet (3 papers), Agriculture Sustainability and Environmental Impact (2 papers), Animal Disease Management and Epidemiology (2 papers) and Zoonotic diseases and public health (2 papers). The work is most often cited by research in Marketing (164 citations), Food Science (174 citations), Tourism, Leisure and Hospitality Management (11 citations), Plant Science (227 citations) and Management, Monitoring, Policy and Law (41 citations). Kia Ditlevsen has collaborated with scholars based in Denmark, Sweden and Tanzania. Frequent co-authors include Jesper Lassen, Peter Sandøe, Sigrid Denver, Tove Christensen, Ramona Teuber, Jørgen Dejgård Jensen, Annemette Nielsen, Kathrine Vitus, Christoph Ellersgaard and Anton Grau Larsen. Their work appears in journals such as Critical Public Health, Food Quality and Preference, Appetite, Public Understanding of Science and Sociology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.