Karin Söderqvist
Impact in
- Biotechnology top 5%
- Listeria monocytogenes in Food Safety
- Food Science top 10%
- Food Safety and Hygiene
- Salmonella and Campylobacter epidemiology
Papers in
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- Listeria monocytogenes in Food Safety 6
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- Salmonella and Campylobacter epidemiology 2
- Food Safety and Hygiene 2
- Food Waste Reduction and Sustainability 1
- Co-authors
- Sofia Boqvist (10 shared papers)Ivar Vågsholm (8 shared papers)Lars M. Mogren (3 shared papers)Beatrix Waechter Alsanius (3 shared papers)Anna Karin Rosberg (2 shared papers)Sofia Windstam (1 shared paper)Åsa Håkansson (1 shared paper)Maria E. Karlsson (1 shared paper)
In The Last Decade
Karin Söderqvist
11 papers receiving 347 citations
Peers
Comparison fields: 5 of 53
- Biotechnology 129
- Food Science 104
- Endocrinology 22
- Insect Science 38
- Molecular Medicine 14
Countries citing papers authored by Karin Söderqvist
This map shows the geographic impact of Karin Söderqvist's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Karin Söderqvist with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Karin Söderqvist more than expected).
Fields of papers citing papers by Karin Söderqvist
This network shows the impact of papers produced by Karin Söderqvist. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Karin Söderqvist. The network helps show where Karin Söderqvist may publish in the future.
Co-authors
The 18 scholars most cited alongside Karin Söderqvist, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 88 | |
| 2 | 2018 | 88 | |
| 3 | 2020 | 36 | |
| 4 | 2017 | 31 | |
| 5 | 2017 | 30 | |
| 6 | 2017 | 25 | |
| 7 | 2016 | 24 | |
| 8 | 2012 | 21 | |
| 9 | 2019 | 16 | |
| 10 | 2022 | 1 | |
| 11 | 2024 | 1 |
About Karin Söderqvist
Karin Söderqvist is a scholar working on Biotechnology, Food Science, Endocrinology, Animal Science and Zoology and Insect Science, having authored 11 papers that have together received 361 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (6 papers), Salmonella and Campylobacter epidemiology (2 papers), Food Safety and Hygiene (2 papers), Escherichia coli research studies (1 paper), Meat and Animal Product Quality (1 paper), Insect Utilization and Effects (1 paper), Food Waste Reduction and Sustainability (1 paper) and Yersinia bacterium, plague, ectoparasites research (1 paper). The work is most often cited by research in Biotechnology (129 citations), Food Science (104 citations), Endocrinology (22 citations), Insect Science (38 citations) and Molecular Medicine (14 citations). Karin Söderqvist has collaborated with scholars based in Sweden, Belgium and Italy. Frequent co-authors include Sofia Boqvist, Ivar Vågsholm, Lars M. Mogren, Beatrix Waechter Alsanius, Anna Karin Rosberg, Sofia Windstam, Åsa Håkansson, Maria E. Karlsson, Cecilia Wolff and Xavier Fernández-Cassi. Their work appears in journals such as Journal of Food Protection, Acta veterinaria Scandinavica, Infection Ecology & Epidemiology, Frontiers in Microbiology and Journal of Insects as Food and Feed.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.