Juncai Hou

105 papers and 2.2k indexed citations i.

About

Juncai Hou has authored 105 papers that have received a total of 2.2k indexed citations. This includes 66 papers in Food Science, 34 papers in Molecular Biology and 31 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (48 papers), Microencapsulation and Drying Processes (22 papers) and Protein Hydrolysis and Bioactive Peptides (20 papers). Juncai Hou is often cited by papers focused on Proteins in Food Systems (48 papers), Microencapsulation and Drying Processes (22 papers) and Protein Hydrolysis and Bioactive Peptides (20 papers) and collaborates with scholars based in China, Pakistan and Mongolia. Juncai Hou's co-authors include Zhanmei Jiang, Muhammad Altaf Hussain, Jiage Ma, Wan Wang and Abdul Qayum and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Controlled Release.

In The Last Decade

Fields of papers published by Juncai Hou

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Juncai Hou

Since Specialization
Citations
Rankless by CCL
2025