Jukka Vainionpää

13 papers and 589 indexed citations i.

Jukka Vainionpää has authored 13 papers that have received a total of 589 indexed citations. This includes 9 papers in Nutrition and Dietetics, 7 papers in Food Science and 6 papers in Animal Science and Zoology. The topics of these papers are Food composition and properties (6 papers), Meat and Animal Product Quality (6 papers) and Spectroscopy and Chemometric Analyses (2 papers). Jukka Vainionpää is often cited by papers focused on Food composition and properties (6 papers), Meat and Animal Product Quality (6 papers) and Spectroscopy and Chemometric Analyses (2 papers) and collaborates with scholars based in Finland, Sweden and South Korea. Jukka Vainionpää's co-authors include Raija Ahvenainen, Eero Puolanne, Marita Ruusunen, Markku Niemistö and Liisa Lähteenmäki and has published in prestigious journals such as Food Chemistry, Journal of Food Engineering and Meat Science.