Jenny Schelin

1.7k citations
39 papers · 1.3k · h-index 21

Impact in

    • Listeria monocytogenes in Food Safety
    • Microbial Metabolism and Applications
    • Probiotics and Fermented Foods
    • Food Safety and Hygiene
    • Salmonella and Campylobacter epidemiology

Papers in

    • Photosynthetic Processes and Mechanisms 8
    • Bacterial biofilms and quorum sensing 4
    • Probiotics and Fermented Foods 8
    • Salmonella and Campylobacter epidemiology 4

Jenny Schelin

39 papers receiving 1.3k citations

Peers

Jenny Schelin
Comparison fields: 5 of 109
  • Biotechnology 302
  • Food Science 477
  • Infectious Diseases 398
  • Endocrinology 55
  • Agronomy and Crop Science 104
Replace Jörg Hummerjohann with:
Jörg Hummerjohann Switzerland
Morten Skaugen Norway
Joshua B. Parsons United States
Ken–ichi Honjoh Japan
Christian Magni Argentina
Véronique Monnet France
Claire Shearman United Kingdom
John Sumner Australia
Rui Pang China
Thirunavukkarasu Annamalai United States
Jenny Schelin relative to Jörg Hummerjohann Switzerland Jörg Hummerjohann's profile →
Citations per field
00.5×1.5×2.3×
Jörg Hummerjohann · 1×
Citations per year

Countries citing papers authored by Jenny Schelin

Since Specialization
Citations

This map shows the geographic impact of Jenny Schelin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jenny Schelin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jenny Schelin more than expected).

Fields of papers citing papers by Jenny Schelin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jenny Schelin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jenny Schelin. The network helps show where Jenny Schelin may publish in the future.

Co-authors

The 25 scholars most cited alongside Jenny Schelin, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Jenny Schelin Line = papers co-authored together Jenny Schelin links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 39 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2011261
2 199863
3 200263
4 200660
5 200955
6 201051
7 201850
8 202250
9 201947
10 199844
11 201641
12 202036
13 201736
14 202035
15 201234
16 200226
17 200725
18 201025
19 201724
20 201423

About Jenny Schelin

Jenny Schelin is a scholar working on Molecular Biology, Food Science, Infectious Diseases, Ecology and Genetics, having authored 39 papers that have together received 1.3k indexed citations. Recurring topics across this work include Antimicrobial Resistance in Staphylococcus (12 papers), Photosynthetic Processes and Mechanisms (8 papers), Probiotics and Fermented Foods (8 papers), Bacterial Genetics and Biotechnology (6 papers), Bacteriophages and microbial interactions (6 papers), Bacterial biofilms and quorum sensing (4 papers), Salmonella and Campylobacter epidemiology (4 papers) and Listeria monocytogenes in Food Safety (4 papers). The work is most often cited by research in Biotechnology (302 citations), Food Science (477 citations), Infectious Diseases (398 citations), Endocrinology (55 citations) and Agronomy and Crop Science (104 citations). Jenny Schelin has collaborated with scholars based in Sweden, Switzerland and United Kingdom. Frequent co-authors include Adrian K. Clarke, Marianne Thorup Cohn, Roland Lindqvist, Gary C. Barker, Peter Rådström, Joanna Porankiewicz, Sophia Johler, Panagiotis Skandamis, Fredrik Lindmark and Karin Artursson. Their work appears in journals such as Toxins, International Journal of Food Microbiology, Applied and Environmental Microbiology, Food Control and Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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