Jen‐Horng Tsen

13 papers and 319 indexed citations i.

Jen‐Horng Tsen has authored 13 papers that have received a total of 319 indexed citations. This includes 12 papers in Food Science, 8 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (9 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Food composition and properties (3 papers). Jen‐Horng Tsen is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Food composition and properties (3 papers) and collaborates with scholars based in Taiwan and China. Jen‐Horng Tsen's co-authors include V. An‐Erl King, Huiying Huang, Huey‐Chun Huang and Tsong‐Min Chang and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Engineering and Journal of Microbiological Methods.