Javad Keramat
About
Javad Keramat has authored 83 papers that have received a total of 2.1k indexed citations.
This includes 47 papers in Food Science, 22 papers in Plant Science and 17 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (25 papers), Polysaccharides Composition and Applications (15 papers) and Microencapsulation and Drying Processes (13 papers). Javad Keramat is often cited by papers focused on Proteins in Food Systems (25 papers), Polysaccharides Composition and Applications (15 papers) and Microencapsulation and Drying Processes (13 papers) and collaborates with scholars based in Iran, France and United States. Javad Keramat's co-authors include Ali Nasirpour, Nasser Hamdami, Mahdi Kadivar, Stéphane Desobry and Mohammad Shahedi and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Renewable Energy.
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Kevin Turley are co-authored with Top journals papers by Keith M. Baumgarten are published in Top fields papers by Neal G. Anderson are about Top countries impacted by papers by Annina B. Schmid Top authors papers by S Todo are co-authored with Top fields papers by Claudio Papi are about Top fields papers by Hwan‐Suck Chung are about Top fields papers by Olivier Verlinden are about