Janet M. Johnson

28 papers and 320 indexed citations i.

Janet M. Johnson has authored 28 papers that have received a total of 320 indexed citations. This includes 13 papers in Nutrition and Dietetics, 9 papers in Plant Science and 6 papers in Food Science. The topics of these papers are Food composition and properties (11 papers), Phytase and its Applications (5 papers) and Food Chemistry and Fat Analysis (3 papers). Janet M. Johnson is often cited by papers focused on Food composition and properties (11 papers), Phytase and its Applications (5 papers) and Food Chemistry and Fat Analysis (3 papers) and collaborates with scholars based in United States. Janet M. Johnson's co-authors include William E. Barbeau, Carl A. Griffey, Janet E. Simon, Rachelle M. Bruno and Frank D. Conforti and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Journal of Cereal Science.