Jan Strohalm

530 citations
48 papers · 393 · h-index 12

Impact in

    • Microbial Inactivation Methods
    • Listeria monocytogenes in Food Safety
  • Biochemistry top 10%
    • Phytochemicals and Antioxidant Activities

Papers in

Jan Strohalm

47 papers receiving 383 citations

Peers

Jan Strohalm
Comparison fields: 5 of 71
  • Biotechnology 143
  • Biochemistry 58
  • Food Science 167
  • Immunology and Allergy 50
  • Physiology 35
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A. Fernández García Germany
Cheorun Jo South Korea
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Citations per field
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Citations per year

Countries citing papers authored by Jan Strohalm

Since Specialization
Citations

This map shows the geographic impact of Jan Strohalm's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jan Strohalm with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jan Strohalm more than expected).

Fields of papers citing papers by Jan Strohalm

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jan Strohalm. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jan Strohalm. The network helps show where Jan Strohalm may publish in the future.

Co-authors

The 25 scholars most cited alongside Jan Strohalm, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Jan Strohalm Line = papers co-authored together Jan Strohalm links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 48 papers — load more, or switch the sort, to bring in the rest.

#Work
1 200563
2 199828
3 201525
4 200920
5 200917
6 201115
7 200413
8 200913
9 200012
10 200511
11 200511
12 200911
13 200911
14
Contents of Sulforaphane and Total Isothiocyanates, Antimutagenic Activity, and Inhibition of Clastogenicity in Pulp Juices from Cruciferous Plants
201110
15 20238
16 20008
17 20008
18 20048
19 20058
20 20167

About Jan Strohalm

Jan Strohalm is a scholar working on Biotechnology, Physiology, Food Science, Plant Science and Animal Science and Zoology, having authored 48 papers that have together received 393 indexed citations. Recurring topics across this work include Microbial Inactivation Methods (24 papers), Magnetic and Electromagnetic Effects (13 papers), Meat and Animal Product Quality (9 papers), Phytochemicals and Antioxidant Activities (9 papers), Food Allergy and Anaphylaxis Research (6 papers), Proteins in Food Systems (5 papers), Phytoestrogen effects and research (5 papers) and Genomics, phytochemicals, and oxidative stress (5 papers). The work is most often cited by research in Biotechnology (143 citations), Biochemistry (58 citations), Food Science (167 citations), Immunology and Allergy (50 citations) and Physiology (35 citations). Jan Strohalm has collaborated with scholars based in Czechia, Australia and Croatia. Frequent co-authors include Milan Houška, Pavla Novotná, Aleš Landfeld, Naděžda Vrchotová, Jan Třı́ska, Jiří Totušek, Dana Gabrovská, Petr Kučera, Helena Valentová and J. Pokorný. Their work appears in journals such as High Pressure Research, Journal of Food Engineering, Food and Bioprocess Technology, Foods and Czech Journal of Food Sciences.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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