Jack Bergsma

566 citations
16 papers · 423 · h-index 11

Impact in

Papers in

Jack Bergsma

16 papers receiving 394 citations

Peers

Jack Bergsma
Comparison fields: 5 of 67
  • Biotechnology 155
  • Nutrition and Dietetics 230
  • Food Science 72
  • Molecular Medicine 14
  • Pharmaceutical Science 17
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An Cerdobbel Belgium
Andrew J. Hacking United Kingdom
S. V. Yarotsky Russia
Roza V. Usoltseva Russia
Pengzhan Yu China
Kuikui Li China
François Paul France
Diego A. Navarro Argentina
Bernard F. Szuhaj United States
Ekaterina V. Sokolova Russia
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Citations per field
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Citations per year

Countries citing papers authored by Jack Bergsma

Since Specialization
Citations

This map shows the geographic impact of Jack Bergsma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jack Bergsma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jack Bergsma more than expected).

Fields of papers citing papers by Jack Bergsma

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jack Bergsma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jack Bergsma. The network helps show where Jack Bergsma may publish in the future.

Co-authors

The 22 scholars most cited alongside Jack Bergsma, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Jack Bergsma Line = papers co-authored together Jack Bergsma links everyone, so they are left out of the graph.

All Works

16 of 16 papers shown
#Work
1 1995129
2 198347
3 199835
4 198131
5 200030
6 200029
7 199728
8 199920
9 200518
10 197915
11 198210
12 19909
13 20008
14 20007
15 20004
16 20013

About Jack Bergsma

Jack Bergsma is a scholar working on Nutrition and Dietetics, Molecular Biology, Food Science, Biotechnology and Electrical and Electronic Engineering, having authored 16 papers that have together received 423 indexed citations. Recurring topics across this work include Food composition and properties (8 papers), Microbial Metabolites in Food Biotechnology (7 papers), Polysaccharides Composition and Applications (3 papers), Enzyme Production and Characterization (3 papers), Electrochemical sensors and biosensors (2 papers), Biofuel production and bioconversion (2 papers), Phytase and its Applications (2 papers) and Enzyme Catalysis and Immobilization (2 papers). The work is most often cited by research in Biotechnology (155 citations), Nutrition and Dietetics (230 citations), Food Science (72 citations), Molecular Medicine (14 citations) and Pharmaceutical Science (17 citations). Jack Bergsma has collaborated with scholars based in Netherlands and United States. Frequent co-authors include Wil N. Konings, Johannes F.G. Vliegenthart, Bauke W. Dijkstra, Johannis P. Kamerling, Yuri E. M. van der Burgt, Lubbert Dijkhuizen, Catherine L. Lawson, Dirk Penninga, H.J. Rozeboom and B.V. Strokopytov. Their work appears in journals such as Carbohydrate Research, European Journal of Biochemistry, Starch - Stärke, Biochemistry and Journal of Controlled Release.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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