Ian Mackie
About
Ian Mackie has authored 14 papers that have received a total of 306 indexed citations.
This includes 8 papers in Molecular Biology, 4 papers in Animal Science and Zoology and 3 papers in Analytical Chemistry. The topics of these papers are Identification and Quantification in Food (4 papers), Spectroscopy and Chemometric Analyses (3 papers) and Meat and Animal Product Quality (3 papers). Ian Mackie is often cited by papers focused on Identification and Quantification in Food (4 papers), Spectroscopy and Chemometric Analyses (3 papers) and Meat and Animal Product Quality (3 papers) and collaborates with scholars based in France, Germany and Portugal. Ian Mackie's co-authors include Ingrid Malmheden Yman, Marc Jérôme, J. B. Luten, Flemming Jessen and Anne Craig and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and British Journal of Haematology.
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