Hans Schultz
Impact in
-
- Wine Industry and Tourism
- Food Science top 5%
- Fermentation and Sensory Analysis
Papers in
-
- Criminal Law and Policy 1
-
- Fermentation and Sensory Analysis 1
- Journals
- Australian Journal of Grape and Wine Research (1 paper)VS Verlag für Sozialwissenschaften eBooks (1 paper)
In The Last Decade
Hans Schultz
3 papers receiving 314 citations
Peers
Comparison fields: 5 of 34
- Tourism, Leisure and Hospitality Management 116
- Food Science 214
- Plant Science 318
- Global and Planetary Change 89
- Biochemistry 13
Countries citing papers authored by Hans Schultz
This map shows the geographic impact of Hans Schultz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hans Schultz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hans Schultz more than expected).
Fields of papers citing papers by Hans Schultz
This network shows the impact of papers produced by Hans Schultz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hans Schultz. The network helps show where Hans Schultz may publish in the future.
No co-authors to show.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 338 | |
| 2 | Réchauffement climatique. Conséquences probables sur les vignobles à l'échelle mondiale | 2007 | 1 |
| 3 | 1970 | 1 |
About Hans Schultz
Hans Schultz is a scholar working on Sociology and Political Science, Food Science, Plant Science, Infectious Diseases and Organic Chemistry, having authored 3 papers that have together received 340 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (1 paper), Horticultural and Viticultural Research (1 paper), Criminal Law and Policy (1 paper) and Plant responses to elevated CO2 (1 paper). The work is most often cited by research in Tourism, Leisure and Hospitality Management (116 citations), Food Science (214 citations), Plant Science (318 citations), Global and Planetary Change (89 citations) and Biochemistry (13 citations). Their work appears in journals such as Australian Journal of Grape and Wine Research and VS Verlag für Sozialwissenschaften eBooks.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.