Félix Cabello
About
Félix Cabello has authored 46 papers that have received a total of 1.3k indexed citations.
This includes 46 papers in Plant Science, 36 papers in Food Science and 22 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Horticultural and Viticultural Research (44 papers), Fermentation and Sensory Analysis (36 papers) and Wine Industry and Tourism (22 papers). Félix Cabello is often cited by papers focused on Horticultural and Viticultural Research (44 papers), Fermentation and Sensory Analysis (36 papers) and Wine Industry and Tourism (22 papers) and collaborates with scholars based in Spain, France and Portugal. Félix Cabello's co-authors include José M. Martı́nez-Zapater, Javier Ibáñez, M. Teresa de Andrés, Gregorio Muñoz-Organero and José Antonio Cabezas and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Molecular Ecology.
In The Last Decade
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