F. Jiménez‐Colmenero
About
F. Jiménez‐Colmenero has authored 191 papers that have received a total of 9.4k indexed citations.
This includes 157 papers in Animal Science and Zoology, 115 papers in Food Science and 51 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (157 papers), Proteins in Food Systems (48 papers) and Protein Hydrolysis and Bioactive Peptides (34 papers). F. Jiménez‐Colmenero is often cited by papers focused on Meat and Animal Product Quality (157 papers), Proteins in Food Systems (48 papers) and Protein Hydrolysis and Bioactive Peptides (34 papers) and collaborates with scholars based in Spain, Tunisia and Brazil. F. Jiménez‐Colmenero's co-authors include Susana Cofrades, Claudia Ruíz‐Capillas, Ana M. Herrero, J. Carballo and Tatiana Pintado and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.
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