Eva Machová

53 papers receiving 1.1k citations

Peers

Eva Machová
Comparison fields: 5 of 114
  • Biochemistry 90
  • Food Science 236
  • Plant Science 484
  • Nutrition and Dietetics 183
  • Aquatic Science 67
Replace J. Šandula with:
J. Šandula Slovakia
Carmen Lammi Italy
Pan Li China
Josette Perrier France
Zhengjie Liu China
Shiguo Chen China
KH Kim South Korea
Jun‐Ho Son South Korea
Yuming Bao China
Eva Machová relative to J. Šandula Slovakia J. Šandula's profile →
Citations per field
00.5×3.3×
J. Šandula · 1×
Citations per year

Countries citing papers authored by Eva Machová

Since Specialization
Citations

This map shows the geographic impact of Eva Machová's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eva Machová with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eva Machová more than expected).

Fields of papers citing papers by Eva Machová

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Eva Machová. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eva Machová. The network helps show where Eva Machová may publish in the future.

Co-authors

The 25 scholars most cited alongside Eva Machová, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Eva Machová Line = papers co-authored together Eva Machová links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 53 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1999218
2 199477
3 198351
4 200048
5 201345
6 201440
7 199937
8 201036
9 200635
10 200034
11 200930
12 199830
13 201227
14 199926
15 199626
16 201426
17 201522
18 201521
19 200719
20 199817

About Eva Machová

Eva Machová is a scholar working on Plant Science, Molecular Biology, Food Science, Infectious Diseases and Epidemiology, having authored 53 papers that have together received 1.1k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (16 papers), Antifungal resistance and susceptibility (10 papers), Glycosylation and Glycoproteins Research (9 papers), Carbohydrate Chemistry and Synthesis (7 papers), Fungal Infections and Studies (6 papers), Polysaccharides Composition and Applications (5 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Probiotics and Fermented Foods (5 papers). The work is most often cited by research in Biochemistry (90 citations), Food Science (236 citations), Plant Science (484 citations), Nutrition and Dietetics (183 citations) and Aquatic Science (67 citations). Eva Machová has collaborated with scholars based in Slovakia, Czechia and United States. Frequent co-authors include Grigorij Kogan, J. Šandula, Slavomı́r Bystrický, Marta Kačuráková, Oskar Markovič, Melánia Babincová, Peter Bystrický, Anna Ebringerová, Juraj Alföldi and Rudolf Kohn. Their work appears in journals such as Carbohydrate Polymers, Carbohydrate Research, Mutation Research/Genetic Toxicology and Environmental Mutagenesis, European Biophysics Journal and Canadian Journal of Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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