E. Bartra

9 papers and 392 indexed citations i.

E. Bartra has authored 9 papers that have received a total of 392 indexed citations. This includes 8 papers in Plant Science, 5 papers in Food Science and 3 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Horticultural and Viticultural Research (7 papers), Fermentation and Sensory Analysis (5 papers) and Wine Industry and Tourism (3 papers). E. Bartra is often cited by papers focused on Horticultural and Viticultural Research (7 papers), Fermentation and Sensory Analysis (5 papers) and Wine Industry and Tourism (3 papers) and collaborates with scholars based in Spain, New Zealand and United States. E. Bartra's co-authors include Benjamı́n Piña, J. Girona, İnmaculada Viñas, Roger B. Boulton and J. Marsal and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and Journal of Applied Microbiology.