Didem Sözeri Atik
About
Didem Sözeri Atik has authored 25 papers that have received a total of 353 indexed citations.
This includes 20 papers in Food Science, 7 papers in Nutrition and Dietetics and 5 papers in Insect Science. The topics of these papers are Probiotics and Fermented Foods (9 papers), Bee Products Chemical Analysis (5 papers) and Meat and Animal Product Quality (5 papers). Didem Sözeri Atik is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Bee Products Chemical Analysis (5 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in Türkiye, United States and India. Didem Sözeri Atik's co-authors include İbrahim Palabıyık, Nihat Akın, Talha Demirci, Hale İnci Öztürk and Durmuş Sert and has published in prestigious journals such as International Journal of Biological Macromolecules, LWT and International Dairy Journal.
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