D. Powell

882 citations
20 papers · 646 · h-index 13

Impact in

Papers in

    • Food Safety and Hygiene 5
    • Salmonella and Campylobacter epidemiology 2
    • Genetically Modified Organisms Research 2

D. Powell

19 papers receiving 589 citations

Peers

D. Powell
Comparison fields: 5 of 126
  • Orthopedics and Sports Medicine 68
  • Food Science 129
  • Behavioral Neuroscience 21
  • Plant Science 122
  • Nephrology 23
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Citations per field
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Citations per year

Countries citing papers authored by D. Powell

Since Specialization
Citations

This map shows the geographic impact of D. Powell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Powell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Powell more than expected).

Fields of papers citing papers by D. Powell

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. Powell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Powell. The network helps show where D. Powell may publish in the future.

Co-authors

The 25 scholars most cited alongside D. Powell, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with D. Powell Line = papers co-authored together D. Powell links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 1975128
2 1986106
3 201277
4 200260
5 201144
6 198939
7 201226
8 200523
9 197321
10 200320
11 200919
12 197118
13 199016
14
Communication of Food-Related Risks
200111
15
Risks Associated With The Consumption of Fresh Sprouts
200510
16
A review of North American apple cider-associated E. coli O157:H7 outbreaks, media coverage and a comparative analysis of Ontario apple cider producers' information sources and production practices
20029
17 20248
18 20148
19 20063
20 20080

About D. Powell

D. Powell is a scholar working on Food Science, Plant Science, Molecular Biology, Biotechnology and Nephrology, having authored 20 papers that have together received 646 indexed citations. Recurring topics across this work include Food Safety and Hygiene (5 papers), Listeria monocytogenes in Food Safety (3 papers), Animal Genetics and Reproduction (2 papers), Child Abuse and Trauma (2 papers), Salmonella and Campylobacter epidemiology (2 papers), Behavioral Health and Interventions (2 papers), Animal Disease Management and Epidemiology (2 papers) and Genetically Modified Organisms Research (2 papers). The work is most often cited by research in Orthopedics and Sports Medicine (68 citations), Food Science (129 citations), Behavioral Neuroscience (21 citations), Plant Science (122 citations) and Nephrology (23 citations). D. Powell has collaborated with scholars based in United States, Canada and United Kingdom. Frequent co-authors include A. Compaan, Richard A. Forman, James MacDonald, T. B. Counihan, P. H. Adams, Michael France, Ben Chapman, Jane Robb, Casey J. Jacob and Kate S. KuKanich. Their work appears in journals such as Zoonoses and Public Health, Prostate Cancer and Prostatic Diseases, Traumatology An International Journal, British Food Journal and Journal of Food Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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