D. E. Carroll
About
D. E. Carroll has authored 28 papers that have received a total of 398 indexed citations.
This includes 21 papers in Plant Science, 21 papers in Food Science and 3 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (20 papers), Horticultural and Viticultural Research (20 papers) and Plant Physiology and Cultivation Studies (4 papers). D. E. Carroll is often cited by papers focused on Fermentation and Sensory Analysis (20 papers), Horticultural and Viticultural Research (20 papers) and Plant Physiology and Cultivation Studies (4 papers) and collaborates with scholars based in United States and Germany. D. E. Carroll's co-authors include W. E. Ballinger, M.E. Parish, Joseph E. Marcy, E. P. Maness and Steven J. Schwartz and has published in prestigious journals such as Computer Methods in Applied Mechanics and Engineering, Journal of Food Science and Journal of Food Protection.
In The Last Decade
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