Chao‐Lin Chang
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 5%
- Essential Oils and Antimicrobial Activity
Papers in
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- Enzyme function and inhibition 1
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- Peanut Plant Research Studies 1
- Postharvest Quality and Shelf Life Management 1
- Co-authors
- Yan‐Hwa Chu (3 shared papers)Suyu Chen (2 shared papers)Shwu‐Bin Lin (2 shared papers)Cheng-Po Huang (1 shared paper)Robin Y.‐Y. Chiou (1 shared paper)Lo‐Chun Au (1 shared paper)Woei-horng Fang (1 shared paper)Ya-Wen Hsu (1 shared paper)
In The Last Decade
Chao‐Lin Chang
11 papers receiving 711 citations
Chao‐Lin Chang's Hit Papers
Peers
Comparison fields: 5 of 76
- Biochemistry 387
- Food Science 231
- Pharmacology 76
- Plant Science 330
- Geriatrics and Gerontology 23
Countries citing papers authored by Chao‐Lin Chang
This map shows the geographic impact of Chao‐Lin Chang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chao‐Lin Chang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chao‐Lin Chang more than expected).
Fields of papers citing papers by Chao‐Lin Chang
This network shows the impact of papers produced by Chao‐Lin Chang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chao‐Lin Chang. The network helps show where Chao‐Lin Chang may publish in the future.
Co-authors
The 25 scholars most cited alongside Chao‐Lin Chang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Flavonoid content of several vegetables and their antioxidant activity Hit paper breakdown → | 2000 | 636 |
| 2 | 2010 | 48 | |
| 3 | 2000 | 31 | |
| 4 | 2010 | 22 | |
| 5 | 2016 | 22 | |
| 6 | 2018 | 22 | |
| 7 | 2023 | 11 | |
| 8 | Flavonoid contents and antioxidative activities of several vegetables. | 2000 | 3 |
| 9 | 2020 | 3 | |
| 10 | 2016 | 3 | |
| 11 | 2022 | 1 |
About Chao‐Lin Chang
Chao‐Lin Chang is a scholar working on Molecular Biology, Plant Science, Pharmacology, Physiology and Biochemistry, having authored 11 papers that have together received 802 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (2 papers), Phytochemistry and Bioactivity Studies (2 papers), Peanut Plant Research Studies (1 paper), Enzyme function and inhibition (1 paper), Alzheimer's disease research and treatments (1 paper), Postharvest Quality and Shelf Life Management (1 paper), Antioxidant Activity and Oxidative Stress (1 paper) and Biochemical effects in animals (1 paper). The work is most often cited by research in Biochemistry (387 citations), Food Science (231 citations), Pharmacology (76 citations), Plant Science (330 citations) and Geriatrics and Gerontology (23 citations). Chao‐Lin Chang has collaborated with scholars based in Taiwan and Japan. Frequent co-authors include Yan‐Hwa Chu, Suyu Chen, Shwu‐Bin Lin, Cheng-Po Huang, Robin Y.‐Y. Chiou, Lo‐Chun Au, Woei-horng Fang, Ya-Wen Hsu, Ya-Wen Chang and Yao‐Haur Kuo. Their work appears in journals such as Journal of the Science of Food and Agriculture, Molecules, Nutrients, European Journal of Neuroscience and Oncotarget.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.