Caihua Jia

About

Caihua Jia has authored 46 papers that have received a total of 818 indexed citations. This includes 30 papers in Food Science, 23 papers in Nutrition and Dietetics and 12 papers in Plant Science. The topics of these papers are Food composition and properties (22 papers), Polysaccharides Composition and Applications (16 papers) and Proteins in Food Systems (13 papers). Caihua Jia is often cited by papers focused on Food composition and properties (22 papers), Polysaccharides Composition and Applications (16 papers) and Proteins in Food Systems (13 papers) and collaborates with scholars based in China and South Korea. Caihua Jia's co-authors include Siming Zhao, Binjia Zhang, Meng Niu and Ru Liu and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

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