C. Hasselmann
About
C. Hasselmann has authored 35 papers that have received a total of 924 indexed citations.
This includes 17 papers in Food Science, 8 papers in Molecular Biology and 8 papers in Animal Science and Zoology. The topics of these papers are Radiation Effects and Dosimetry (12 papers), Meat and Animal Product Quality (8 papers) and Advanced Chemical Sensor Technologies (5 papers). C. Hasselmann is often cited by papers focused on Radiation Effects and Dosimetry (12 papers), Meat and Animal Product Quality (8 papers) and Advanced Chemical Sensor Technologies (5 papers) and collaborates with scholars based in France, Senegal and Morocco. C. Hasselmann's co-authors include Martine Bergaentzlé, Eric Marchioni, Dalal Werner, Michel Miesch and G. Laustriat and has published in prestigious journals such as Applied and Environmental Microbiology, The Journal of Physical Chemistry and Journal of Agricultural and Food Chemistry.
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