C. E. Poling

431 citations
12 papers · 290 · h-index 10

Impact in

Papers in

C. E. Poling

11 papers receiving 236 citations

Peers

C. E. Poling
Comparison fields: 5 of 54
  • Nutrition and Dietetics 111
  • Animal Science and Zoology 59
  • Biochemistry 28
  • Biochemistry 34
  • Food Science 53
Replace Florence A. Farmer with:
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E. E. Rice United States
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Alan J. Sheppard United States
Inger Kruse Denmark
L. J. Teply United States
Geraldine V. Mitchell United States
Theodore E. Friedemann United States
F. Aylward United Kingdom
J. C. M. Schogt Netherlands
C. E. Poling relative to Florence A. Farmer Canada Florence A. Farmer's profile →
Citations per field
00.5×1.5×
Florence A. Farmer · 1×
Citations per year

Countries citing papers authored by C. E. Poling

Since Specialization
Citations

This map shows the geographic impact of C. E. Poling's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. E. Poling with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. E. Poling more than expected).

Fields of papers citing papers by C. E. Poling

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C. E. Poling. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. E. Poling. The network helps show where C. E. Poling may publish in the future.

Co-authors

The 6 scholars most cited alongside C. E. Poling, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with C. E. Poling Line = papers co-authored together C. E. Poling links everyone, so they are left out of the graph.

All Works

12 of 12 papers shown
#Work
1 195749
2 197045
3 196237
4 196036
5 196034
6 195623
7 195523
8 195615
9 196214
10 19749
11 19595
12 20250

About C. E. Poling

C. E. Poling is a scholar working on Animal Science and Zoology, Physiology, Surgery, Public Health, Environmental and Occupational Health and Nutrition and Dietetics, having authored 12 papers that have together received 290 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (3 papers), Adipose Tissue and Metabolism (2 papers), Diet and metabolism studies (1 paper), Antioxidant Activity and Oxidative Stress (1 paper), Pesticide Exposure and Toxicity (1 paper), Advanced Chemical Sensor Technologies (1 paper), Nutrition, Genetics, and Disease (1 paper) and Animal Nutrition and Physiology (1 paper). The work is most often cited by research in Nutrition and Dietetics (111 citations), Animal Science and Zoology (59 citations), Biochemistry (28 citations), Biochemistry (34 citations) and Food Science (53 citations). C. E. Poling has collaborated with scholars based in United States. Frequent co-authors include E. E. Rice, Edward Eagle, M.T. Fisher, Mildred Adams, Michael M. Morgan and A Calvert. Their work appears in journals such as Journal of the American Oil Chemists Society, Journal of Food Science, Journal of Nutrition, Cannabis and Cannabinoid Research and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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