C. Boucon

15 papers and 407 indexed citations i.

C. Boucon has authored 15 papers that have received a total of 407 indexed citations. This includes 9 papers in Food Science, 8 papers in Analytical Chemistry and 5 papers in Nutrition and Dietetics. The topics of these papers are Spectroscopy and Chemometric Analyses (8 papers), Sensory Analysis and Statistical Methods (7 papers) and Biochemical Analysis and Sensing Techniques (5 papers). C. Boucon is often cited by papers focused on Spectroscopy and Chemometric Analyses (8 papers), Sensory Analysis and Statistical Methods (7 papers) and Biochemical Analysis and Sensing Techniques (5 papers) and collaborates with scholars based in The Netherlands, Belgium and United Kingdom. C. Boucon's co-authors include S. De Jong, Beata Walczak, D.L. Massart, Qian Guo and W. Wu and has published in prestigious journals such as Nature Communications, Analytical Chemistry and Journal of Agricultural and Food Chemistry.