Birgit Nørrung
Impact in
- Biotechnology top 0.5%
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
- Food Science top 0.5%
- Salmonella and Campylobacter epidemiology
- Food Safety and Hygiene
- Essential Oils and Antimicrobial Activity
- Probiotics and Fermented Foods
Papers in
- Food Science 20
- Food Safety and Hygiene 10
- Salmonella and Campylobacter epidemiology 6
- Probiotics and Fermented Foods 5
- Essential Oils and Antimicrobial Activity 4
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- Listeria monocytogenes in Food Safety 16
- Microbial Inactivation Methods 6
- Co-authors
- Helle Mølgaard Sommer (3 shared papers)Bjarke Bak Christensen (3 shared papers)Hanne Rosenquist (3 shared papers)Niels Ladefoged Nielsen (3 shared papers)S. Bunčić (1 shared paper)Jens Kirk Andersen (7 shared papers)Niels Skovgaard (2 shared papers)Jørgen Schlundt (1 shared paper)
- Journals
- International Journal of Food Microbiology (9 papers)Food Control (4 papers)Applied and Environmental Microbiology (2 papers)Journal of Food Protection (2 papers)Letters in Applied Microbiology (2 papers)
- Partner nations
- DenmarkUnited KingdomSlovakia
In The Last Decade
Birgit Nørrung
28 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 97
- Biotechnology 564
- Food Science 953
- Animal Science and Zoology 249
- Infectious Diseases 292
- Endocrinology 51
Countries citing papers authored by Birgit Nørrung
This map shows the geographic impact of Birgit Nørrung's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Birgit Nørrung with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Birgit Nørrung more than expected).
Fields of papers citing papers by Birgit Nørrung
This network shows the impact of papers produced by Birgit Nørrung. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Birgit Nørrung. The network helps show where Birgit Nørrung may publish in the future.
Co-authors
The 25 scholars most cited alongside Birgit Nørrung, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 30 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2003 | 400 | |
| 2 | 2007 | 135 | |
| 3 | 1999 | 78 | |
| 4 | 2006 | 74 | |
| 5 | 2021 | 72 | |
| 6 | 2000 | 67 | |
| 7 | 1989 | 54 | |
| 8 | 2002 | 51 | |
| 9 | 2000 | 41 | |
| 10 | 2005 | 40 | |
| 11 | 2005 | 36 | |
| 12 | 2006 | 36 | |
| 13 | 2010 | 32 | |
| 14 | 1993 | 26 | |
| 15 | 1993 | 24 | |
| 16 | 2006 | 23 | |
| 17 | 2009 | 22 | |
| 18 | 2000 | 18 | |
| 19 | 1991 | 17 | |
| 20 | 2010 | 17 |
About Birgit Nørrung
Birgit Nørrung is a scholar working on Food Science, Biotechnology, Infectious Diseases, Molecular Biology and Animal Science and Zoology, having authored 30 papers that have together received 1.3k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (16 papers), Food Safety and Hygiene (10 papers), Microbial Inactivation Methods (6 papers), Viral gastroenteritis research and epidemiology (6 papers), Salmonella and Campylobacter epidemiology (6 papers), Probiotics and Fermented Foods (5 papers), Essential Oils and Antimicrobial Activity (4 papers) and Gut microbiota and health (3 papers). The work is most often cited by research in Biotechnology (564 citations), Food Science (953 citations), Animal Science and Zoology (249 citations), Infectious Diseases (292 citations) and Endocrinology (51 citations). Birgit Nørrung has collaborated with scholars based in Denmark, United Kingdom and Slovakia. Frequent co-authors include Helle Mølgaard Sommer, Bjarke Bak Christensen, Hanne Rosenquist, Niels Ladefoged Nielsen, S. Bunčić, Jens Kirk Andersen, Niels Skovgaard, Jørgen Schlundt, Finn K. Vogensen and Tine Rask Licht. Their work appears in journals such as International Journal of Food Microbiology, Food Control, Applied and Environmental Microbiology, Journal of Food Protection and Letters in Applied Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.