Binning Wu

12 papers receiving 318 citations

Peers

Binning Wu
Comparison fields: 5 of 79
  • Biochemistry 72
  • Food Science 60
  • Horticulture 3
  • Plant Science 90
  • Nutrition and Dietetics 35
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K. B. McRae Canada
Young‐Sang Lee South Korea
John Flanagan United Kingdom
Marianna Schwarzová Slovakia
Quan Jiang China
Hongmei Li China
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Citations per year

Countries citing papers authored by Binning Wu

Since Specialization
Citations

This map shows the geographic impact of Binning Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Binning Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Binning Wu more than expected).

Fields of papers citing papers by Binning Wu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Binning Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Binning Wu. The network helps show where Binning Wu may publish in the future.

Co-authors

The 25 scholars most cited alongside Binning Wu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Binning Wu Line = papers co-authored together Binning Wu links everyone, so they are left out of the graph.

All Works

12 of 12 papers shown
#Work
1 2019108
2 202152
3 200739
4 200134
5 202021
6 201819
7 202116
8 201811
9 20238
10 20256
11 20205
12 20185

About Binning Wu

Binning Wu is a scholar working on Food Science, Molecular Biology, Biochemistry, Plant Science and Pathology and Forensic Medicine, having authored 12 papers that have together received 324 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (3 papers), Gut microbiota and health (3 papers), Probiotics and Fermented Foods (3 papers), Phytoestrogen effects and research (2 papers), Inflammatory Bowel Disease (2 papers), Laser-induced spectroscopy and plasma (1 paper), Postharvest Quality and Shelf Life Management (1 paper) and Atomic and Molecular Physics (1 paper). The work is most often cited by research in Biochemistry (72 citations), Food Science (60 citations), Horticulture (3 citations), Plant Science (90 citations) and Nutrition and Dietetics (35 citations). Binning Wu has collaborated with scholars based in United States, China and Australia. Frequent co-authors include Lavanya Reddivari, Shiyu Li, Wenyi Fu, Tianmin Wang, Normand M. Laurendeau, Yung C. Shin, Robert P. Lucht, David R. Huff, W. Uddin and Mary J. Kennett. Their work appears in journals such as Frontiers in Plant Science, Advanced Science, Plant Disease, Nutrients and Current Developments in Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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