Anne Murcott
Impact in
-
- Wine Industry and Tourism
- Food Science top 0.5%
- Culinary Culture and Tourism
- Food Waste Reduction and Sustainability
Papers in
- Food Science 28
- Culinary Culture and Tourism 26
- Food Waste Reduction and Sustainability 3
-
- Youth Education and Societal Dynamics 2
- Co-authors
- Stephen Mennell (2 shared papers)A.H. van Otterloo (2 shared papers)Rachel Jewkes (2 shared papers)Hugh Campbell (5 shared papers)Robert W. Burgess (1 shared paper)David M. Evans (2 shared papers)Marjorie L. DeVault (1 shared paper)David Davies (1 shared paper)
- Journals
- Sociology (4 papers)British Journal of Sociology (4 papers)The Sociological Review (4 papers)Social Science & Medicine (2 papers)British Food Journal (2 papers)
- Partner nations
- United KingdomNew ZealandUnited States
In The Last Decade
Anne Murcott
67 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 159
- Tourism, Leisure and Hospitality Management 119
- Food Science 1.0k
- Pharmacy 129
- Geography, Planning and Development 149
- Marketing 148
Countries citing papers authored by Anne Murcott
This map shows the geographic impact of Anne Murcott's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anne Murcott with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anne Murcott more than expected).
Fields of papers citing papers by Anne Murcott
This network shows the impact of papers produced by Anne Murcott. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anne Murcott. The network helps show where Anne Murcott may publish in the future.
Co-authors
The 25 scholars most cited alongside Anne Murcott, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 72 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1992 | 318 | |
| 2 | The Sociology of Food: Eating, Diet and Culture | 1993 | 317 |
| 3 | 1982 | 237 | |
| 4 | 1998 | 143 | |
| 5 | 1993 | 114 | |
| 6 | Sociology of food and eating | 1983 | 113 |
| 7 | 2014 | 112 | |
| 8 | 1996 | 111 | |
| 9 | 2012 | 107 | |
| 10 | The Sociology of food and eating : essays on the sociological significance of food | 1983 | 100 |
| 11 | 1993 | 76 | |
| 12 | 2013 | 62 | |
| 13 | 1982 | 58 | |
| 14 | 1975 | 57 | |
| 15 | 2010 | 49 | |
| 16 | 1991 | 40 | |
| 17 | 1975 | 33 | |
| 18 | 2000 | 33 | |
| 19 | 2019 | 28 | |
| 20 | 1993 | 26 |
About Anne Murcott
Anne Murcott is a scholar working on Food Science, Sociology and Political Science, Plant Science, General Health Professions and Strategy and Management, having authored 72 papers that have together received 2.6k indexed citations. Recurring topics across this work include Culinary Culture and Tourism (26 papers), Organic Food and Agriculture (7 papers), Global trade, sustainability, and social impact (4 papers), Food Waste Reduction and Sustainability (3 papers), Geographies of human-animal interactions (3 papers), Health Policy Implementation Science (2 papers), Genetically Modified Organisms Research (2 papers) and Youth Education and Societal Dynamics (2 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (119 citations), Food Science (1.0k citations), Pharmacy (129 citations), Geography, Planning and Development (149 citations) and Marketing (148 citations). Anne Murcott has collaborated with scholars based in United Kingdom, New Zealand and United States. Frequent co-authors include Stephen Mennell, A.H. van Otterloo, Rachel Jewkes, Hugh Campbell, Robert W. Burgess, David M. Evans, Marjorie L. DeVault, David Davies, Madeleine Gantley and Caroline Cox. Their work appears in journals such as Sociology, British Journal of Sociology, The Sociological Review, Social Science & Medicine and British Food Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.