Anna Ferro-Luzzi
Impact in
- Biochemistry top 0.2%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Nutrition and Dietetics top 0.2%
- Child Nutrition and Water Access
- Fatty Acid Research and Health
Papers in
-
- Child Nutrition and Water Access 19
- Physiology 36
- Body Composition Measurement Techniques 16
- Diet and metabolism studies 12
- Nutrition and Health in Aging 9
- Co-authors
- Mauro Serafini (9 shared papers)Andrea Ghiselli (6 shared papers)Antonia Trichopoulou (1 shared paper)F. Sacks (1 shared paper)Greg Drescher (1 shared paper)Elisabet Helsing (1 shared paper)WC Willett (1 shared paper)D. Trichopoulos (1 shared paper)
- Journals
- American Journal of Clinical Nutrition (10 papers)European Journal of Clinical Nutrition (9 papers)Free Radical Biology and Medicine (3 papers)Forum of nutrition/Bibliotheca Nutritio et dieta (3 papers)Food and Nutrition Bulletin (3 papers)
- Partner nations
- ItalyUnited KingdomUnited States
In The Last Decade
Anna Ferro-Luzzi
113 papers receiving 8.3k citations
Anna Ferro-Luzzi's Hit Papers
Peers
Comparison fields: 5 of 192
- Biochemistry 1.3k
- Nutrition and Dietetics 2.1k
- Public Health, Environmental and Occupational Health 2.7k
- Physiology 1.8k
- Pathology and Forensic Medicine 690
Countries citing papers authored by Anna Ferro-Luzzi
This map shows the geographic impact of Anna Ferro-Luzzi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Ferro-Luzzi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Ferro-Luzzi more than expected).
Fields of papers citing papers by Anna Ferro-Luzzi
This network shows the impact of papers produced by Anna Ferro-Luzzi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Ferro-Luzzi. The network helps show where Anna Ferro-Luzzi may publish in the future.
Co-authors
The 25 scholars most cited alongside Anna Ferro-Luzzi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 118 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Mediterranean diet pyramid: a cultural model for healthy eating Hit paper breakdown → | 1995 | 2008 |
| 2 | Diet, nutrition and the prevention of chronic diseases Hit paper breakdown → | 2003 | 1436 |
| 3 | In vivo antioxidant effect of green and black tea in man. | 1996 | 469 |
| 4 | 1995 | 392 | |
| 5 | Definition of chronic energy deficiency in adults. Report of a working party of the International Dietary Energy Consultative Group. | 1988 | 384 |
| 6 | 1998 | 376 | |
| 7 | 1987 | 273 | |
| 8 | A simplified approach of assessing adult chronic energy deficiency. | 1992 | 233 |
| 9 | Food and health in Europe: a new basis for action. | 2004 | 205 |
| 10 | Use of body mass index of adults in assessing individual and community nutritional status. | 1995 | 186 |
| 11 | 1980 | 161 | |
| 12 | 1974 | 160 | |
| 13 | The value of arm circumference measurements in assessing chronic energy deficiency in Third World adults. | 1994 | 144 |
| 14 | 1997 | 142 | |
| 15 | 1994 | 135 | |
| 16 | 1992 | 123 | |
| 17 | The Mediterranean Diet: an attempt to define its present and past composition. | 1989 | 115 |
| 18 | 1995 | 115 | |
| 19 | 2002 | 96 | |
| 20 | 1997 | 92 |
About Anna Ferro-Luzzi
Anna Ferro-Luzzi is a scholar working on Nutrition and Dietetics, Physiology, Biochemistry, Public Health, Environmental and Occupational Health and Endocrinology, Diabetes and Metabolism, having authored 118 papers that have together received 9.1k indexed citations. Recurring topics across this work include Child Nutrition and Water Access (19 papers), Body Composition Measurement Techniques (16 papers), Nutritional Studies and Diet (14 papers), Diet and metabolism studies (12 papers), Antioxidant Activity and Oxidative Stress (11 papers), Obesity, Physical Activity, Diet (9 papers), Nutrition and Health in Aging (9 papers) and Phytochemicals and Antioxidant Activities (6 papers). The work is most often cited by research in Biochemistry (1.3k citations), Nutrition and Dietetics (2.1k citations), Public Health, Environmental and Occupational Health (2.7k citations), Physiology (1.8k citations) and Pathology and Forensic Medicine (690 citations). Anna Ferro-Luzzi has collaborated with scholars based in Italy, United Kingdom and United States. Frequent co-authors include Mauro Serafini, Andrea Ghiselli, Antonia Trichopoulou, F. Sacks, Greg Drescher, Elisabet Helsing, WC Willett, D. Trichopoulos, W. P. T. James and Giuseppe Maiani. Their work appears in journals such as American Journal of Clinical Nutrition, European Journal of Clinical Nutrition, Free Radical Biology and Medicine, Forum of nutrition/Bibliotheca Nutritio et dieta and Food and Nutrition Bulletin.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.