Anja Dullius
Impact in
- Food Science top 10%
- Probiotics and Fermented Foods
- Proteins in Food Systems
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- Selenium in Biological Systems
- Trace Elements in Health
Papers in
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- Selenium in Biological Systems 2
- Microbial Metabolites in Food Biotechnology 1
- Trace Elements in Health 1
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- Protein Hydrolysis and Bioactive Peptides 3
- Co-authors
- Cláucia Fernanda Volken de Souza (6 shared papers)Márcia Inês Goettert (3 shared papers)Eliézer Quadro Oreste (2 shared papers)Anderson Schwingel Ribeiro (2 shared papers)Daniel Kuhn (2 shared papers)Lucélia Hoehne (2 shared papers)Daniel Neutzling Lehn (2 shared papers)Camille Eichelberger Granada (2 shared papers)
In The Last Decade
Anja Dullius
7 papers receiving 293 citations
Peers
Comparison fields: 5 of 68
- Food Science 135
- Nutrition and Dietetics 76
- Insect Science 38
- Animal Science and Zoology 30
- Molecular Biology 192
Countries citing papers authored by Anja Dullius
This map shows the geographic impact of Anja Dullius's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anja Dullius with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anja Dullius more than expected).
Fields of papers citing papers by Anja Dullius
This network shows the impact of papers produced by Anja Dullius. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anja Dullius. The network helps show where Anja Dullius may publish in the future.
Co-authors
The 13 scholars most cited alongside Anja Dullius, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 155 | |
| 2 | 2020 | 55 | |
| 3 | 2018 | 29 | |
| 4 | 2018 | 28 | |
| 5 | 2018 | 25 | |
| 6 | 2023 | 6 | |
| 7 | 2019 | 3 | |
| 8 | 2024 | 0 |
About Anja Dullius
Anja Dullius is a scholar working on Nutrition and Dietetics, Molecular Biology, Food Science, Renewable Energy, Sustainability and the Environment and Analytical Chemistry, having authored 8 papers that have together received 301 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (3 papers), Algal biology and biofuel production (2 papers), Selenium in Biological Systems (2 papers), Probiotics and Fermented Foods (2 papers), Polymer-Based Agricultural Enhancements (1 paper), Microbial Metabolites in Food Biotechnology (1 paper), Trace Elements in Health (1 paper) and Cytokine Signaling Pathways and Interactions (1 paper). The work is most often cited by research in Food Science (135 citations), Nutrition and Dietetics (76 citations), Insect Science (38 citations), Animal Science and Zoology (30 citations) and Molecular Biology (192 citations). Anja Dullius has collaborated with scholars based in Brazil, Peru and Germany. Frequent co-authors include Cláucia Fernanda Volken de Souza, Márcia Inês Goettert, Eliézer Quadro Oreste, Anderson Schwingel Ribeiro, Daniel Kuhn, Lucélia Hoehne, Daniel Neutzling Lehn, Camille Eichelberger Granada, Mônica Jachetti Maciel and Raul Antônio Sperotto. Their work appears in journals such as Inflammopharmacology, Food Research International, Food Chemistry, Algal Research and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.