Ani Radonić
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Food Science top 0.5%
- Essential Oils and Antimicrobial Activity
Papers in
- Food Science 24
- Essential Oils and Antimicrobial Activity 21
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- Phytochemistry and Biological Activities 15
- Co-authors
- Mladen Miloš (12 shared papers)Tea Kulišić (4 shared papers)Višnja Katalinić (2 shared papers)Nada Bezić (6 shared papers)Valerija Dunkić (6 shared papers)Mirjana Skočibušić (6 shared papers)Josip Mastelić (11 shared papers)Igor Jerković (10 shared papers)
In The Last Decade
Ani Radonić
38 papers receiving 1.8k citations
Ani Radonić's Hit Papers
Peers
Comparison fields: 5 of 105
- Biochemistry 560
- Food Science 1.2k
- Plant Science 976
- Drug Discovery 3
- Complementary and alternative medicine 129
Countries citing papers authored by Ani Radonić
This map shows the geographic impact of Ani Radonić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ani Radonić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ani Radonić more than expected).
Fields of papers citing papers by Ani Radonić
This network shows the impact of papers produced by Ani Radonić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ani Radonić. The network helps show where Ani Radonić may publish in the future.
Co-authors
The 25 scholars most cited alongside Ani Radonić, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 40 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Use of different methods for testing antioxidative activity of oregano essential oil Hit paper breakdown → | 2003 | 904 |
| 2 | 2003 | 142 | |
| 3 | 2001 | 95 | |
| 4 | 2003 | 94 | |
| 5 | 2004 | 60 | |
| 6 | Antioxidant properties of thyme (Thymus vulgaris L.) and wild thyme (Thymus serpyllum L.) essential oils | 2005 | 59 |
| 7 | 2002 | 59 | |
| 8 | 2010 | 50 | |
| 9 | 2005 | 39 | |
| 10 | 2010 | 39 | |
| 11 | 2011 | 38 | |
| 12 | 1996 | 32 | |
| 13 | 2016 | 30 | |
| 14 | 2011 | 24 | |
| 15 | 2002 | 24 | |
| 16 | Essential Oil and Glycosidically Bound Volatile Compounds from the Needles of Common Juniper (Juniperus communis L.) | 2000 | 23 |
| 17 | The Essential Oil and Glycosidically Bound Volatile Compounds of Calamintha nepeta (L.) Savi | 1998 | 22 |
| 18 | Corrosion inhibition of AA 5052 aluminium alloy in 0.5 M NaCl solution by different types of honey | 2016 | 19 |
| 19 | 2014 | 17 | |
| 20 | 2008 | 17 |
About Ani Radonić
Ani Radonić is a scholar working on Food Science, Plant Science, Molecular Biology, Biochemistry and Insect Science, having authored 40 papers that have together received 1.9k indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (21 papers), Phytochemistry and Biological Activities (15 papers), Phytochemicals and Antioxidant Activities (12 papers), Genomics, phytochemicals, and oxidative stress (5 papers), Bee Products Chemical Analysis (5 papers), Sesquiterpenes and Asteraceae Studies (4 papers), Insect and Pesticide Research (4 papers) and Plant biochemistry and biosynthesis (4 papers). The work is most often cited by research in Biochemistry (560 citations), Food Science (1.2k citations), Plant Science (976 citations), Drug Discovery (3 citations) and Complementary and alternative medicine (129 citations). Ani Radonić has collaborated with scholars based in Croatia, Italy and Spain. Frequent co-authors include Mladen Miloš, Tea Kulišić, Višnja Katalinić, Nada Bezić, Valerija Dunkić, Mirjana Skočibušić, Josip Mastelić, Igor Jerković, Ivica Blažević and Ana Maravić. Their work appears in journals such as Chemistry & Biodiversity, Natural Product Communications, Molecules, Flavour and Fragrance Journal and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.