Alexey M. Ermakov
About
Alexey M. Ermakov has authored 47 papers that have received a total of 393 indexed citations.
This includes 14 papers in Molecular Biology, 13 papers in Food Science and 13 papers in Infectious Diseases. The topics of these papers are Probiotics and Fermented Foods (8 papers), Gut microbiota and health (6 papers) and Animal Nutrition and Physiology (6 papers). Alexey M. Ermakov is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Gut microbiota and health (6 papers) and Animal Nutrition and Physiology (6 papers) and collaborates with scholars based in Russia, United States and Iraq. Alexey M. Ermakov's co-authors include Michael L. Chikindas, Igor V. Popov, Richard Weeks, Ammar Algburi and Maria Mazanko and has published in prestigious journals such as Scientific Reports, International Journal of Molecular Sciences and Biotechnology Advances.
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