Ailsa D. Hocking
Impact in
- Biotechnology top 0.2%
- Microbial Inactivation Methods
- Plant Science top 0.2%
- Mycotoxins in Agriculture and Food
- Postharvest Quality and Shelf Life Management
Papers in
- Cell Biology 51
- Plant Pathogens and Fungal Diseases 51
-
- Mycotoxins in Agriculture and Food 76
- Postharvest Quality and Shelf Life Management 7
- Co-authors
- John I. Pitt (66 shared papers)Su‐lin L. Leong (16 shared papers)A. Douglas King (2 shared papers)Eileen S. Scott (10 shared papers)Di Miskelly (4 shared papers)Kathryn A. Wheeler (7 shared papers)Samuel P. Meyers (1 shared paper)Marta Hiromi Taniwaki (4 shared papers)
- Journals
- International Journal of Food Microbiology (19 papers)Mycologia (6 papers)Advances in experimental medicine and biology (4 papers)Australian Journal of Grape and Wine Research (3 papers)Letters in Applied Microbiology (3 papers)
- Partner nations
- AustraliaUnited StatesBrazil
In The Last Decade
Ailsa D. Hocking
136 papers receiving 9k citations
Ailsa D. Hocking's Hit Papers
Peers
Comparison fields: 5 of 145
- Biotechnology 1.2k
- Plant Science 5k
- Cell Biology 1.4k
- Food Science 1.8k
- Health, Toxicology and Mutagenesis 405
Countries citing papers authored by Ailsa D. Hocking
This map shows the geographic impact of Ailsa D. Hocking's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ailsa D. Hocking with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ailsa D. Hocking more than expected).
Fields of papers citing papers by Ailsa D. Hocking
This network shows the impact of papers produced by Ailsa D. Hocking. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ailsa D. Hocking. The network helps show where Ailsa D. Hocking may publish in the future.
Co-authors
The 25 scholars most cited alongside Ailsa D. Hocking, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 139 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Fungi and Food Spoilage Hit paper breakdown → | 1997 | 3546 |
| 2 | Dichloran-rose bengal medium for enumeration and isolation of molds from foods Hit paper breakdown → | 1979 | 335 |
| 3 | 1980 | 331 | |
| 4 | 1983 | 284 | |
| 5 | 1987 | 265 | |
| 6 | 2014 | 253 | |
| 7 | 2002 | 230 | |
| 8 | 2007 | 214 | |
| 9 | 2007 | 163 | |
| 10 | 2008 | 150 | |
| 11 | 2003 | 131 | |
| 12 | Foodborne microorganisms of public health significance | 2003 | 128 |
| 13 | 2006 | 119 | |
| 14 | 2006 | 109 | |
| 15 | 1999 | 106 | |
| 16 | 2007 | 104 | |
| 17 | Modern methods in food mycology. | 1992 | 103 |
| 18 | 2001 | 101 | |
| 19 | 1993 | 99 | |
| 20 | 1994 | 96 |
About Ailsa D. Hocking
Ailsa D. Hocking is a scholar working on Cell Biology, Plant Science, Food Science, Biotechnology and Molecular Biology, having authored 139 papers that have together received 9.9k indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (76 papers), Plant Pathogens and Fungal Diseases (51 papers), Food Safety and Hygiene (19 papers), Fungal and yeast genetics research (15 papers), Microbial Inactivation Methods (13 papers), Yeasts and Rust Fungi Studies (13 papers), Postharvest Quality and Shelf Life Management (7 papers) and Antifungal resistance and susceptibility (5 papers). The work is most often cited by research in Biotechnology (1.2k citations), Plant Science (5k citations), Cell Biology (1.4k citations), Food Science (1.8k citations) and Health, Toxicology and Mutagenesis (405 citations). Ailsa D. Hocking has collaborated with scholars based in Australia, United States and Brazil. Frequent co-authors include John I. Pitt, Su‐lin L. Leong, A. Douglas King, Eileen S. Scott, Di Miskelly, Kathryn A. Wheeler, Samuel P. Meyers, Marta Hiromi Taniwaki, John A. Mandryk and G.H. Fleet. Their work appears in journals such as International Journal of Food Microbiology, Mycologia, Advances in experimental medicine and biology, Australian Journal of Grape and Wine Research and Letters in Applied Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.