A. Temperli
Impact in
- Food Science top 10%
- Fermentation and Sensory Analysis
-
- DNA and Nucleic Acid Chemistry
- Fungal and yeast genetics research
- Microbial metabolism and enzyme function
- Nuclear Structure and Function
- Plant tissue culture and regeneration
Papers in
-
- Food and Agricultural Sciences 2
- Fermentation and Sensory Analysis 2
- Radiation Effects and Dosimetry 2
-
- DNA and Nucleic Acid Chemistry 5
- Microbial metabolism and enzyme function 3
- Co-authors
- Ulrich Künsch (6 shared papers)Karin Mayer (2 shared papers)Hans Türler (3 shared papers)Arlette Danon (3 shared papers)Erwin Chargaff (3 shared papers)Hugo E. Aebi (3 shared papers)R. Richterich (1 shared paper)Perry W. Wilson (4 shared papers)
- Journals
- Helvetica Chimica Acta (3 papers)Archives of Microbiology (2 papers)Analytical Biochemistry (2 papers)Plant Foods for Human Nutrition (2 papers)Cellular and Molecular Life Sciences (2 papers)
- Partner nations
- United StatesSwitzerland
In The Last Decade
A. Temperli
22 papers receiving 307 citations
Peers
Comparison fields: 5 of 53
- Food Science 79
- Molecular Biology 209
- Plant Science 79
- Biotechnology 9
- Biochemistry 8
Countries citing papers authored by A. Temperli
This map shows the geographic impact of A. Temperli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Temperli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Temperli more than expected).
Fields of papers citing papers by A. Temperli
This network shows the impact of papers produced by A. Temperli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Temperli. The network helps show where A. Temperli may publish in the future.
Co-authors
The 11 scholars most cited alongside A. Temperli, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1972 | 83 | |
| 2 | 1964 | 42 | |
| 3 | 1965 | 38 | |
| 4 | 1963 | 33 | |
| 5 | 1962 | 31 | |
| 6 | 1963 | 28 | |
| 7 | 1974 | 28 | |
| 8 | 1966 | 19 | |
| 9 | 1974 | 16 | |
| 10 | 1969 | 10 | |
| 11 | 1960 | 9 | |
| 12 | 1978 | 8 | |
| 13 | 1962 | 6 | |
| 14 | 1960 | 5 | |
| 15 | 1958 | 4 | |
| 16 | 1960 | 4 | |
| 17 | 1975 | 3 | |
| 18 | 1976 | 3 | |
| 19 | 1958 | 2 | |
| 20 | 1970 | 2 |
About A. Temperli
A. Temperli is a scholar working on Food Science, Molecular Biology, Renewable Energy, Sustainability and the Environment, Plant Science and Biochemistry, having authored 23 papers that have together received 378 indexed citations. Recurring topics across this work include DNA and Nucleic Acid Chemistry (5 papers), Microbial metabolism and enzyme function (3 papers), Metalloenzymes and iron-sulfur proteins (3 papers), Food and Agricultural Sciences (2 papers), Fermentation and Sensory Analysis (2 papers), Postharvest Quality and Shelf Life Management (2 papers), Enzyme Structure and Function (2 papers) and Radiation Effects and Dosimetry (2 papers). The work is most often cited by research in Food Science (79 citations), Molecular Biology (209 citations), Plant Science (79 citations), Biotechnology (9 citations) and Biochemistry (8 citations). A. Temperli has collaborated with scholars based in United States and Switzerland. Frequent co-authors include Ulrich Künsch, Karin Mayer, Hans Türler, Arlette Danon, Erwin Chargaff, Hugo E. Aebi, R. Richterich, Perry W. Wilson, Seiji Morisawa and J. Hurter. Their work appears in journals such as Helvetica Chimica Acta, Archives of Microbiology, Analytical Biochemistry, Plant Foods for Human Nutrition and Cellular and Molecular Life Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.