Nofima
About
In recent decades, authors affiliated with Nofima have published 2.8k papers, which have received a total of 77.6k indexed citations.
Scholars at this organization have produced 759 papers in Aquatic Science, 585 papers in Food Science and 565 papers in Animal Science and Zoology on the topics of Aquaculture Nutrition and Growth (705 papers), Meat and Animal Product Quality (493 papers) and Aquaculture disease management and microbiota (492 papers). Their work is cited by papers focused on Aquatic Science (20.0k citations), Food Science (15.4k citations) and Immunology (15.0k citations). Authors at Nofima collaborate with scholars in Norway, Denmark and Spain and have published in prestigious journals including The Journal of Chemical Physics, PLoS ONE and Biomaterials. Some of Nofima's most productive authors include Aleksei Krasnov, Solveig Langsrud, Tormod Næs, Trond Møretrø and Achim Köhler.
In The Last Decade
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